2greyrooms's Profile
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Best meal I ever ate:
Was probably in Paris.
My current drink of choice:
Hendricks & Tonic
I really wish I could:
have a farm with lots of goats and make cheese.
My "Go-to" dinner party dish:
Roasted pork tenderloin with fennel
My favorite comfort food:
Baked Mac & Cheese
My top 5 favorite restaurants:
In the mid-atlantic region: 1) Moro in Wilmington, DE, 2) Atwater's in Baltimore, 3) Mezze in Baltimore, 4) Iggie's in Baltimore for pizza, 5) White Dog Cafe in Philadelphia.
My most tattered cookbooks:
The New Vegetarian Epicure and all the Barefoot Contessa cookbooks
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