petek's Profile

Type

3 days in Toronto

Mar 07, 2012 by turkob in Ontario (inc. Toronto)

22
Mar 22, 2012

Macaron Day Toronto: Free Macarons at Participating Patisseries on March 20

Feb 23, 2012 by LTL in Ontario (inc. Toronto)

19
Mar 22, 2012

Recommended size for cutting board/block

Nov 29, 2011 by dixiegal in Cookware

44
Mar 20, 2012

Just some observations on cutting boards......

Mar 19, 2012 by dixiegal in Cookware

13
Mar 20, 2012

Boning knife -- a necessity for keeping other knives sharp?

Mar 05, 2012 by Chemicalkinetics in Cookware

99
Mar 18, 2012

Top Chef Canada (Spoilers for all Episodes)

Apr 25, 2011 by chefhound in Food Media & News

131
Mar 15, 2012

What Style of Knives Do You Use the Most?

Mar 05, 2012 by shezmu in Cookware

49
Mar 10, 2012

Are these good knife choices?

Mar 07, 2012 by justlearning in Cookware

81
Mar 09, 2012

Edge-mag knife guards

Aug 12, 2008 by aser in Cookware

11
Mar 01, 2012

Looking to buy 5000-8000 stone, which would be good for me?

Feb 28, 2012 by TeRReT in Cookware

11
Mar 01, 2012

Chicken Fried Steak...gimme the recipes!

Feb 07, 2007 by chelleyd01 in Home Cooking

47
Feb 29, 2012

Ricer vs Food mill

Aug 02, 2011 by dryrain in Cookware

16
Feb 26, 2012

Eggspectation---not meeting expectation

Feb 23, 2011 by fooddiva7 in Ontario (inc. Toronto)

14
Feb 25, 2012

Hamilton knife shops

Jul 21, 2011 by Vicv07 in Ontario (inc. Toronto)

36
Feb 24, 2012

Actually, this is Exactly your Daddy's Steakhouse...

Feb 15, 2012 by dargo in Ontario (inc. Toronto)

11
Feb 20, 2012

Wooden cutting boards, smells and oil

Feb 17, 2012 by dixiegal in Cookware

20
Feb 20, 2012

I just don't get the Burger's Priest deification

Feb 10, 2012 by air621 in Ontario (inc. Toronto)

20
Feb 18, 2012

Cumbrae's for my man on Valentine's...suggestions on cuts, info on pricing?

Feb 12, 2012 by thecupcakegal in Ontario (inc. Toronto)

15
Feb 15, 2012

DeBuyer Mineral pan in GTA ?

Feb 14, 2012 by toyopl in Ontario (inc. Toronto)

3
Feb 14, 2012

Churrasco Portugril moving from Birchmount & Danforth to Eglinton & Bermondsey

Nov 04, 2011 by Googs in Ontario (inc. Toronto)

22
Feb 14, 2012

Can anyone remember the name of the Chinese Restaurant

Feb 13, 2012 by Herne in Ontario (inc. Toronto)

10
Feb 14, 2012

What kind of cutting boards do you use for meat? For vegetables?

Jan 07, 2012 by yumcoconut in Cookware

36
Feb 13, 2012

Burger's Priest 3rd best according to Zagat

Feb 08, 2012 by GoodGravy in Ontario (inc. Toronto)

19
Feb 12, 2012

Okay, I need a set of knife stuff. Budget: $850

Feb 10, 2012 by shezmu in Cookware

17
Feb 12, 2012

Boning knife—Flex or Straight?

Jan 30, 2012 by DCcook in Cookware

20
Feb 06, 2012