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Your mom's weird cooking ... and other stories? (recipes encouraged) |
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Best meal I ever ate:
Anything my Southern grandmother made--fried chicken, mashed potatoes, cornbread, pickled peaches
My current drink of choice:
Apricot sour, a nice glass of wine, or some really good buttermilk
I really wish I could:
Go back to Switzerland. The food and scenery is phenomenal!
My "Go-to" dinner party dish:
Southern pickled peaches
My favorite comfort food:
Macaroni and cheese
My most tattered cookbooks:
My Mom's "Joy of Cooking"
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