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Nanzi's Profile

Type

Inflation?

Dec 19, 2013 by Pookipichu in General Topics

159

What is the best dip you ever had and the recipe?

Aug 24, 2007 by MrsD in Home Cooking

238

Are jumbo eggs crueler?

Mar 11, 2014 by knucklesandwich in General Topics

81

Store bought corned beef

Sep 03, 2013 by uptownlibrarian in Home Cooking

30

Beef Fajitas - want to use more tender cut than skirt steak...

Mar 04, 2014 by ThePiglet in Home Cooking

41

When you've eaten too much...

Dec 17, 2011 by chowser in Not About Food

59

What is your dirty little food secret?

Jun 25, 2013 by Firegoat in General Topics

657

Shredded coconut

Oct 19, 2013 by violin in Home Cooking

102

What is your style of entertaining?

Feb 09, 2014 by amoule in Not About Food

45

Roasting Turkey In Cast Iron Roaster

Nov 28, 2013 by sweesg in Home Cooking

9

Clean/wash up while cooking ?

Jan 31, 2014 by LotusRapper in Not About Food

64

Snow's coming. What you gonna cook?

Jan 20, 2014 by equal_Mark in General Topics

59

What to do with cooked frozen shrimp??

Jan 21, 2014 by Nanzi in Home Cooking

64

Bones in pork????

Feb 08, 2014 by carriej22 in General Topics

16

What, if any, scraps do you put outside for the local wildlife?

Jan 28, 2014 by greygarious in Not About Food

114

Jersey Mike's -- Yays, Nays, and Best Subs

Nov 29, 2008 by nosh in Chains

96

Can I have your secret family recipe?!?!?

Jan 24, 2014 by lilmomma in Home Cooking

47

How many nights a week do you have dessert?

Jan 20, 2014 by fldhkybnva in General Topics

107

Chicken Delight Still The Best Fried Chicken In The Tri State [moved from Tristate board]

Jun 27, 2006 by IloveChicken in Chains

49

What is the VERY BEST thing you've ever eaten?

Mar 13, 2011 by chefmindy in General Topics

78

Price for a pound of wings in a restaurant?

Jan 17, 2014 by piano boy in General Topics

53

Do you trust someone else to grocery shop for you?

Jan 18, 2013 by MidwesternerTT in General Topics

83

Secular grace

Jan 15, 2014 by MrsBridges in Not About Food

50

Cutting a chicken breast in half?

Jan 21, 2014 by Cflower5 in Home Cooking

29

Maggots in salad at restaurant. What would you have done?

Sep 21, 2012 by sylvan in Not About Food

116