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Basic Skillet Cornbread

Oh, and use the coarse, stone ground yellow or white cornmeal.

Jul 30, 2010
JewelieDee in Recipes

Basic Skillet Cornbread

Leave out the sugar! It tastes better without it. I am from the South (Virginia), and we never put sugar in our cornbread. Great recipe, otherwise, though, just like my Momma made it.

Jul 30, 2010
JewelieDee in Recipes
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