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greeneggsnham's Profile

Type

Fermented Foods!

Jul 23, 2012 by meatn3 in Home Cooking

203

Cooking from Pok Pok

Feb 24, 2014 by MelMM in Home Cooking

216

May 2012 COTM: Food of Spain and Moro The Soups, Vegetables, Starches, and Legumes Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

112

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

526

March 2011 Cookbook of the Month COTM Adjunct thread: ALL OTHER JAMIE OLIVER RECIPES

Mar 01, 2011 by The Dairy Queen in Home Cooking

338

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 1-4

Jan 31, 2011 by smtucker in Home Cooking

237

January 2013 COTM: JERUSALEM -- Stuffed; Meat; Fish

Dec 31, 2012 by blue room in Home Cooking

372

COTM (Cookbook of the Month) Recipes So Good You've Made Them at Least Three Times: Quick and Easy/Weeknight Ed...

Mar 25, 2014 by The Dairy Queen in Home Cooking

392

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 13-14

Jan 31, 2011 by smtucker in Home Cooking

35

January 2013 COTM: JERUSALEM -- Savory Pastries; Sweets & Desserts; Condiments

Dec 31, 2012 by blue room in Home Cooking

81

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

Feb 28, 2013 by greedygirl in Home Cooking

472

January 2013 COTM: JERUSALEM -- Vegetables; Beans & Grains; Soups

Dec 31, 2012 by blue room in Home Cooking

538

April 2014 COTM - Pok Pok: The One Plate Meal pg. 182-239, Foreign Foods pg. 240-251

Mar 31, 2014 by delys77 in Home Cooking

125

“A Cookbook a Week” Challenge (CAWC) – Thread #2 - Will you join me? [old]

Sep 21, 2012 by Breadcrumbs in Home Cooking

343

Cooking from DONNA HAY’S COOKBOOKS AND MAGAZINES – Please join us!

Mar 25, 2013 by Breadcrumbs in Home Cooking

224

April 2012 COTM: Melissa Clark Month, Cook This Now: Winter

Mar 31, 2012 by L.Nightshade in Home Cooking

135

JAPANESE MONTH: A SIMPLE ART: Grilled and Pan-Fried Dishes, Deep fried Dishes

Feb 01, 2012 by LulusMom in Home Cooking

38

December 2013 Cookbook of the Month, ALL ABOUT ROASTING by Molly Stevens: Beef & Lamb; Pork

Dec 01, 2013 by BigSal in Home Cooking

62

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

287

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 15-18

Jan 31, 2011 by smtucker in Home Cooking

258

March 2014 Cookbook of the Month - Stir: Mixing it up in the Italian Tradition: A Passion for Pasta (111-175)

Feb 28, 2014 by delys77 in Home Cooking

91

APRIL COTM AMFT/Greenspan: Nibbles and hors d'oeuvres; soups; salads, starters, and small plates

Apr 01, 2011 by bayoucook in Home Cooking

201

November 2011 COTM: Gourmet II: Desserts and Sweets

Nov 01, 2011 by LulusMom in Home Cooking

16

Cooking from SLOW COOKER Cookbooks

Jan 21, 2012 by MelMM in Home Cooking

277

LEGUME SOUPS - Home Cooking Dish of the Month for January 2014

Dec 31, 2013 by herby in Home Cooking

146