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greeneggsnham's Profile

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December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 15-18

Jan 31, 2011 by smtucker in Home Cooking

256

December 2013 Cookbook of the Month, ALL ABOUT ROASTING by Molly Stevens: Beef & Lamb; Pork

Dec 01, 2013 by BigSal in Home Cooking

59

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

508

November 2011 COTM: Gourmet II: Desserts and Sweets

Nov 01, 2011 by LulusMom in Home Cooking

16

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 1-4

Jan 31, 2011 by smtucker in Home Cooking

225

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

281

April 2012 COTM: Melissa Clark Month, Cook This Now: Winter

Mar 31, 2012 by L.Nightshade in Home Cooking

134

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 13-14

Jan 31, 2011 by smtucker in Home Cooking

34

January 2013 COTM: JERUSALEM -- Savory Pastries; Sweets & Desserts; Condiments

Dec 31, 2012 by blue room in Home Cooking

80

APRIL COTM AMFT/Greenspan: Nibbles and hors d'oeuvres; soups; salads, starters, and small plates

Apr 01, 2011 by bayoucook in Home Cooking

200

Cooking from SLOW COOKER Cookbooks

Jan 21, 2012 by MelMM in Home Cooking

277

LEGUME SOUPS - Home Cooking Dish of the Month for January 2014

Dec 31, 2013 by herby in Home Cooking

146

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Soups, Rice, Noodles, Dumplings, Stocks, Preserves and Oth...

Feb 28, 2013 by greedygirl in Home Cooking

163

Hits and Misses from Smitten Kitchen Cookbook

Apr 10, 2013 by girlwonder88 in Home Cooking

70

Essentials of Classic Italian Cooking: Pasta and Other Starches [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

208

JAPANESE MONTH: A SIMPLE ART: Steamed and Simmered Dishes

Feb 01, 2012 by LulusMom in Home Cooking

38

APRIL 2011 AMFT/ Greenspan: Vegetables and Grains; Desserts; Fundamentals and Flourishes

Apr 01, 2011 by bayoucook in Home Cooking

178

April 2014 COTM - Pok Pok: Grilled Foods pg. 122-145, Curries and Soups pg. 146-171

Mar 31, 2014 by delys77 in Home Cooking

55

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

Feb 28, 2013 by greedygirl in Home Cooking

469

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Beans and vegetables of all kinds

Feb 28, 2013 by greedygirl in Home Cooking

229

May 2012 COTM: Food of Spain and Moro The Fish, Poultry, and Meat Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

225

Soup

Oct 08, 2012 by emglow101 in Home Cooking

177

April 2012 COTM: Melissa Clark Month, Cook This Now: Spring

Mar 31, 2012 by L.Nightshade in Home Cooking

136

April 2012 COTM: Melissa Clark Month, Cook This Now: Autumn

Mar 31, 2012 by L.Nightshade in Home Cooking

59

April 2012 COTM: Melissa Clark Month, In the Kitchen with a Good Appetite: Chapters 3, 4, and 5

Mar 31, 2012 by L.Nightshade in Home Cooking

196