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Location:
Vancouver, Canada
Profile
Best meal I ever ate:
Lunch at La Regalade St. Honore in Paris
My current drink of choice:
Wine - I love to explore all kinds!
I really wish I could:
Go to cooking school in France
My "Go-to" dinner party dish:
Depends on my guests - I usually like to cater to their style
My favorite comfort food:
Risotto (any kind) and braised lamb shanks
My top 5 favorite restaurants:
La Regalade St. Honore (Paris), The Cannery (Vancouver), Parkside (Vancouver)
My most tattered cookbooks:
Joy of Cooking (for the basics) - but I usually use the internet alot with a big dose of personal inspiration in my dishes