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cleobeach's Profile

Type

Tips for cooking with stainless steel cookware?

Dec 26, 2012 by denverkate in Cookware

64

3 drinks, up at 3am, why?

Jul 11, 2011 by babette feasts in Not About Food

88

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

432

Chocolate Cello Eggs Central PA?

Mar 12, 2015 by patfm333 in Pennsylvania

1

Help with menu planning--hosting a BBQ with 15-30+ guests

Feb 22, 2015 by nothingswrong in Home Cooking

72

US Virgin Islands - St John - Good eats? [moved from Greater Boston board]

Mar 09, 2015 by smsiegel in Latin America & Caribbean

2

Ever have ham loaf?

Apr 13, 2009 by lynnlato in Home Cooking

84

Trying to reduce my "plastic footprint" - How did grandma freeze meat?

Sep 04, 2010 by Bryan Pepperseed in Home Cooking

104

How do you feed your family if you don't cook?

Dec 14, 2013 by kitchengardengal in General Topics

333

I don't want. . . . .

Mar 04, 2015 by laliz in General Topics

31

My Family Doesn't Eat My Cooking

Feb 25, 2015 by LetsGoGators23 in Not About Food

106

Let's talk about Head Cheese.

Jan 14, 2014 by joonjoon in General Topics

76

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

92

Excavating my deep freezer: how old is too old?

May 25, 2013 by The Dairy Queen in General Topics

31

32 Hungry Boys

Mar 02, 2015 by VosFan in Home Cooking

49

Have you ever given yourself food poisoning?

Oct 11, 2008 by greedygirl in Not About Food

122

How to have a 1/4 of a cow butchered

Mar 01, 2015 by anniam in General Topics

6

Dinner host responsibilities

Feb 22, 2015 by lovedining1954 in Not About Food

102

Cooking for a Very Hungry, Slightly Picky Crowd

Feb 22, 2015 by yumfactr in Home Cooking

49

Are you a food hoarder ?

Feb 15, 2015 by emglow101 in General Topics

71

Slow Cooked BBQ Ribs. Not the same?

Feb 16, 2015 by dwispa in Home Cooking

58

Giada De Laurentiis and Husband to Divorce

Dec 30, 2014 by jpc8015 in Food Media & News

65

All this talk about quality cookware . . .

Nov 08, 2014 by mikie in Cookware

171

Eating Raw Oysters, Is it safe?

Apr 14, 2012 by cheuimay in General Topics

99

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

143