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cleobeach's Profile

Type

Let's talk about Head Cheese.

Jan 14, 2014 by joonjoon in General Topics

76

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

92

Excavating my deep freezer: how old is too old?

May 25, 2013 by The Dairy Queen in General Topics

31

32 Hungry Boys

Mar 02, 2015 by VosFan in Home Cooking

49

Have you ever given yourself food poisoning?

Oct 11, 2008 by greedygirl in Not About Food

122

How to have a 1/4 of a cow butchered

Mar 01, 2015 by anniam in General Topics

6

Dinner host responsibilities

Feb 22, 2015 by lovedining1954 in Not About Food

102

Cooking for a Very Hungry, Slightly Picky Crowd

Feb 22, 2015 by yumfactr in Home Cooking

49

Are you a food hoarder ?

Feb 15, 2015 by emglow101 in General Topics

71

Slow Cooked BBQ Ribs. Not the same?

Feb 16, 2015 by dwispa in Home Cooking

58

Giada De Laurentiis and Husband to Divorce

Dec 30, 2014 by jpc8015 in Food Media & News

65

All this talk about quality cookware . . .

Nov 08, 2014 by mikie in Cookware

171

Eating Raw Oysters, Is it safe?

Apr 14, 2012 by cheuimay in General Topics

99

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

143

Please help me identify what organ meat/offal this is?

Feb 01, 2015 by somanytoes in General Topics

22

I need help making the perfect omelet

Feb 13, 2015 by MsMaryMc in Home Cooking

27

Billing issue... what would you do?

Aug 21, 2014 by rmanrman in Not About Food

37

Would like your opinion on what coffee supplies to provide for a nicer end vacation rental

Jan 29, 2015 by nadine3600 in General Topics

291

Home Cooks - How do you minimize food waste?

Jan 11, 2015 by BouquiGarnet in Home Cooking

234

Your preference in Tines?

Jun 27, 2007 by orangewasabi in Not About Food

43

Lee Valley lifetime measuring cups -- recommended?

Feb 04, 2015 by arielleeve in Cookware

5

Do you shop at Aldi's?

Nov 22, 2013 by sandiasingh in Chains

88

90s food!

Mar 15, 2013 by blkery in General Topics

153

Too much hassle to bother with foods

Jan 26, 2015 by anncan in General Topics

138

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

187