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cleobeach's Profile

Type

Does anybody LIKE their ceramic cooktop?

Dec 16, 2013 by dingey in Cookware

140

Am I the only person who scrutinizes the food-related props in catalogs?

Jul 05, 2014 by nofunlatte in Not About Food

12

The strangest/most interesting bathroom audio?

Jun 15, 2014 by Inter828 in Not About Food

22

Cottage menu requires help!

Jul 01, 2014 by 7Cees in Home Cooking

36

Andrew Zimmern interviews Alton Brown

Jun 29, 2014 by ennuisans in Food Media & News

21

Accessories for the outdoor cook

Jun 25, 2014 by lexvegas in BBQ, Smoking, & Grilling

23

Hershey, PA family-friendly eats

May 29, 2014 by jroach in Pennsylvania

4

Dining out in USVI [moved from General Topics board]

Jan 22, 2013 by burnsie67 in Latin America & Caribbean

4

New to Harrisburg

May 28, 2012 by hyacinthgirl in Pennsylvania

103

Do you have family/friends who don't appreciate good home cooking?

Apr 22, 2012 by HighHeels in Not About Food

228

Salting melon to increase sweetness

Jun 26, 2014 by zackly in Home Cooking

13

What should I bring sailing?

Jun 22, 2014 by enhF94 in General Topics

37

Countertop material--Kitchen remodel this fall

Jun 23, 2014 by nofunlatte in Cookware

20

Best way to cook rainbow trout?

Sep 05, 2012 by kezdenek in Home Cooking

16

Turducken

May 11, 2014 by CakerMaker in Home Cooking

14

Really, really, spicy arugula

Jun 13, 2014 by learningslo in Home Cooking

9

Funniest thing a server said to you 2 (or, funniest thing you've heard in a restaurant)

Apr 21, 2014 by sasha1 in Not About Food

99

Second Kitchens

May 14, 2010 by ttoommyy in Not About Food

58

When to complain in a restaurant

Aug 25, 2011 by velochic in Not About Food

66

Buying stuff from supermarket salad bar??

Jun 07, 2014 by kseiverd in General Topics

50

Wedge salad a rant

Jun 04, 2014 by foodperv in General Topics

76

Catering to relatives who don't want "exotic" food

Mar 01, 2014 by lauriejgs in Not About Food

287

"odd lot" stores??

May 25, 2014 by kseiverd in General Topics

22

"Should the Government Force Food-Stamp Users to Eat Better?"

Jun 02, 2014 by GH1618 in Food Media & News

523

Sous Vide wild pheasant

May 31, 2014 by pchapman in Home Cooking

8