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weezieduzzit's Profile

Type

How do you Elvis?

Dec 22, 2014 by ipsedixit in Home Cooking

10

Getting rid of kitchen odors

Dec 20, 2007 by yamalam in Not About Food

12

Uh oh, think I ruined my first batch of homemade sauerkraut.

Dec 20, 2014 by ChervilGeorge in Home Cooking

6

Rule #1...always...

Nov 19, 2014 by Vidute in General Topics

190

Reluctance to buy online?

Dec 15, 2014 by zackly in General Topics

85

Restaurants not having websites only Facebook

Mar 21, 2014 by bophisto in Not About Food

81

What kind of giftable quick bread or simple cake would you bake in these?

Dec 17, 2014 by bdegregory in Home Cooking

11

Help with poblano peppers.

Dec 16, 2014 by Augieang in Home Cooking

3

Christmas Dinner: in charge of turkey and ham and mashed potato -- but traveling 5 hours to get there, arriving...

Dec 15, 2014 by cookinglisa in Home Cooking

79

Spilled liquid from preserved lemon-- substitute?

Dec 17, 2014 by doodlenoodle600 in Home Cooking

10

Gumbo - no flour roux

Oct 16, 2013 by LuluTheMagnificent in Home Cooking

15

Super Easy Few Ingredient Holiday Cookies and Candy

Dec 12, 2014 by Boychucker in Home Cooking

29

Recent cooking fails?

Jan 22, 2014 by tcamp in Home Cooking

346

What's For Dinner #338 - Winter Wonderland Edition [through 12/14/14]

Dec 08, 2014 by mariacarmen in Home Cooking

402

Roast chicken bones for stock?

Nov 30, 2014 by Sigurd in Home Cooking

15

Anyone making or serving tamales for christmas th his year?

Dec 12, 2014 by thymetobake in Home Cooking

5

Turmeric for health

Dec 07, 2014 by Puffin3 in General Topics

35

Kerrygold butter - why so popular?

May 10, 2013 by DougWeller in General Topics

62

What's your go-to method for roasting a chicken?

Dec 09, 2014 by The Dairy Queen in Home Cooking

38

One pot cooking. Really?

Dec 09, 2014 by Robin Joy in Home Cooking

32

I'd like to, but I've never tried homemade . . .

Dec 01, 2014 by FeeFee34 in General Topics

111

Need help marinating a whole chicken in lemon

Dec 08, 2014 by andsoitgoes in Home Cooking

22

Should we be adding salt?

Dec 10, 2014 by brodie9930 in General Topics

18

How to make thin soup with strong mushroom flavor?

Dec 08, 2014 by dmehling in Home Cooking

12

Do you use dough enhancer? Make your own?

Mar 08, 2013 by Thanks4Food in Home Cooking

26