kaleokahu's Profile

Type

Ricer v. Potato Masher

Sep 12, 2012 by wakondatch in Cookware

24

The "New Look"... So, What Are the Numbers?

Dec 20, 2012 by kaleokahu in Site Talk

18

My New Lodge CI vs Vintage Skillet

Dec 26, 2012 by GibsonGirl55 in Cookware

12

Mauviel M150 skillet vs All Clad tri-ply (aluminum)

Nov 24, 2012 by danskim in Cookware

34

Hand Hammered Copper Pot

Dec 26, 2012 by Katebug in Cookware

5

Bad Albert's, Part Trois?

Dec 27, 2012 by kaleokahu in Greater Seattle

1

Saran wrap and corked wine

May 07, 2007 by howler in Wine

39

Safe to soak oats in all-clad d5 pan overnight?

Dec 24, 2012 by Mustardeer in Cookware

4

Why stainless steel?

Dec 23, 2012 by alwayshungrygal in Cookware

15

Rotisserie users . . .

Dec 23, 2012 by CindyJ in Cookware

12

Smoking a Goose [split from Seattle]

Dec 20, 2012 by Gmauger in Home Cooking

3

Replicating outdoor grill results on a regular range

Dec 22, 2012 by juliest in Cookware

5

Stainless Steel Care tips?

Dec 14, 2012 by Inspector99 in Cookware

6

Ignoring Chowhound Advice

Nov 14, 2012 by Leper in Site Talk

45

Do I "Need" a Food Processor?

Nov 20, 2012 by eepi in Cookware

91

Oil can or bottle

Dec 11, 2012 by THoey1963 in Cookware

29

Need to get rid of all posts over 5 years old

Dec 16, 2012 by landsli in Site Talk

76

Tiny baguette pan (as seen in Spanish tapas)?

Dec 15, 2012 by dinersaurus in Cookware

6

Branzino

Dec 16, 2012 by kaleokahu in Greater Seattle

1

Have you ever been contacted by a business because of your negative review on Chowhound?

Dec 13, 2012 by ipsedixit in Site Talk

27

Jus/Fat Separator Recommendation?

Dec 14, 2012 by kaleokahu in Cookware

11

Have no clue about electric smoothtops

Oct 04, 2012 by chowmel in Cookware

62

Roasting Chicken--The Pink & The VW-done

Sep 02, 2012 by kaleokahu in Home Cooking

26

Changes to Design on Wednesday, Dec 12

Dec 12, 2012 by mudaba in Site Talk

58

New Chowhound Design is Now Live!

Dec 10, 2012 by Dave MP in Site Talk

661