kaleokahu's Profile

Type

Does Race Matter in the Kitchen?

May 07, 2013 by Steve in General Topics

146

Which Omelette Pan--Pot Shop v. Vollrath Wear-Ever Ever-Smooth?

Dec 13, 2012 by jljohn in Cookware

14

The Best Deal You Ever Found?

Jul 30, 2012 by kaleokahu in Cookware

70

What Cookware to Buy in Italy & Turkey?

May 09, 2013 by popquizkid in Cookware

4

In-Drawer Knife Racks

May 05, 2013 by Luwak in Cookware

15

Lotsa Local Transexual Shrimp!

May 06, 2013 by kaleokahu in Greater Seattle

9

What does it take to become a Master Sommelier?

May 08, 2013 by zin1953 in Wine

1

Universal pan lids

Mar 07, 2013 by fldhkybnva in Cookware

33

Latest Hidden Gem Tavern...The Cabin

May 08, 2013 by kaleokahu in Greater Seattle

0

Old School Swanky

May 07, 2013 by terra in Greater Seattle

4

My last All-Clad purchase was a crock rather than a stockpot

May 06, 2013 by ATL_Brad in Cookware

16

Your Thoughts? 3/29/13 Seattle Times article "Seattle's bread bakers..."

Apr 03, 2013 by JayDK in Greater Seattle

4

How do I deal with the whitish-green buildup on copper cookware?

May 06, 2013 by JenniferLopez in Cookware

3

Chipped vintage enamel

May 04, 2013 by chowaholic in Cookware

3

Hey Sharp Knife Nerds--What About Flatware?

Jul 12, 2011 by kaleokahu in Cookware

76

Good fish & chips in NE Seattle?

Apr 25, 2013 by RandyB in Greater Seattle

20

Would you consider a 20 lb. saute pan impractical?

Apr 25, 2013 by iamreptar in Cookware

24

Edgar's Cantina (Safeco Field)

May 02, 2013 by mcmullek in Greater Seattle

3

Enameled Cast Iron - need the final word on seasoning

Dec 09, 2010 by matchswain in Cookware

11

Costco - 8qt oval Le Creuset, erg, I mean "Kirkland Signature" French Oven - $79

Nov 05, 2012 by dropnbassonu in Cookware

13

Kramer Hinoki cutting boards-worth it?

Apr 30, 2013 by strangemd in Cookware

24

Best steak at Metropolitan Grill?

Apr 01, 2013 by Jeffo405 in Greater Seattle

15

Best lox (SEA)?

Apr 15, 2013 by christy319 in Greater Seattle

43

Copper pans and carbon.

Apr 29, 2013 by Paulustrious in Cookware

5

How much does a BOURGEAT #24 Saucier weigh please?

Apr 27, 2013 by yippiskippee in Cookware

1