kaleokahu's Profile

Tamis or Tamises?

Nov 11, 2011 by kaleokahu in Cookware

2
Nov 07, 2012

Would a copper griddle be a bad idea?

Nov 07, 2012 by jljohn in Cookware

6
Nov 07, 2012

Did Mauviel phase out this model (6625.24) of copper cookware?

Nov 05, 2012 by takadi in Cookware

8
Nov 07, 2012

What's the best thick-bottomed heavy pot?

Dec 22, 2011 by steakman55 in Cookware

36
Nov 05, 2012

A question about stock pots

Nov 03, 2012 by CindyJ in Cookware

29
Nov 05, 2012

Built-in blowtorch.

Nov 03, 2012 by igglebix in Cookware

9
Nov 04, 2012

Finding age of copper cauldron

Nov 04, 2012 by Sallyam in Cookware

4
Nov 04, 2012

Heat Diffusers?

Oct 17, 2012 by aching in Cookware

14
Nov 04, 2012

Esoteric Mid-Century Range

Nov 03, 2012 by kaleokahu in Cookware

3
Nov 04, 2012

Plate warmers

Nov 11, 2011 by happy_macomb in Cookware

17
Nov 03, 2012

Rolling pin rings?

Nov 01, 2012 by tcamp in Cookware

8
Nov 02, 2012

Short History of Cheese and Milk in JAPAN

Jan 03, 2011 by Silverjay in Cheese

35
Nov 01, 2012

Buffalo Wings

Oct 25, 2012 by memyselfandthepig in Greater Seattle

9
Nov 01, 2012

Can I use my Le Creuset enamel stock pot in the oven?

Oct 30, 2012 by AnneM5 in Cookware

10
Oct 31, 2012

BonJour cookware - anyone seen or used it?

Feb 11, 2011 by sunrider in Cookware

17
Oct 30, 2012

Where do you get organic fresh bread in Walla Walla?

Oct 29, 2012 by mustangchef in Greater Seattle

3
Oct 30, 2012

Nordic Ware Pro Cast

Jul 08, 2012 by al b. darned in Cookware

16
Oct 29, 2012

Older Cleavers - Anyone Know Anything About These?

Oct 28, 2012 by Mothership in Cookware

6
Oct 28, 2012

$250 to spend to update cookware--what would you do?

Sep 24, 2012 by boxocereal in Cookware

18
Oct 27, 2012

Dutch Oven vs. Stockpot?

Jan 01, 2011 by arielleeve in Cookware

36
Oct 26, 2012

Baking bread at 450...What can withstand the temp?

Oct 20, 2012 by rHairing in Cookware

13
Oct 26, 2012

Is all 100% grass-fed beef pasture-raised?

Feb 03, 2012 by damian in General Topics

90
Oct 25, 2012

Hole in the wall seafood recs?

Oct 03, 2012 by QMTrader in Greater Seattle

39
Oct 25, 2012

Stevia? Love it or hate it?

Sep 28, 2011 by Kajikit in General Topics

30
Oct 25, 2012

Mortar missing its pestle

Oct 24, 2012 by comestible in Cookware

7
Oct 25, 2012