kaleokahu's Profile

Type

Retinning copper cookward

Mar 25, 2015 by markiemark in Cookware

5

Would you buy your neighbors' home cooked food

Feb 01, 2015 by bluesky1212 in Not About Food

462

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

467

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Braunschweiger, how do you like tov eat it?

Apr 14, 2006 by Novice Cook in General Topics

66

Olive Oil or Extra Virgin Olive Oil for sauteing?

Mar 19, 2015 by qwerty1 in General Topics

28

Dripless Bottles for Pouring Oil..?

Mar 02, 2015 by FishTales in Cookware

29

Seeking Recommendations for Dowtown Business Dinner

Mar 16, 2015 by ForFoodsSake in Greater Seattle

7

Sourdough Bread (SEA)

Sep 17, 2012 by christy319 in Greater Seattle

10

NYT Mark Bittman finds the Monterey Market. [Berkeley, Ca]

Mar 18, 2015 by wolfe in San Francisco Bay Area

36

Repair/Replace Le Creuset Lid

Feb 22, 2008 by MMRuth in Cookware

18

San Juan Islands Restaurants

Mar 10, 2015 by alyssabrooke in Pacific Northwest

2

How do induction users use their highest burner setting?

Mar 22, 2015 by sueatmo in Cookware

6

Update: Authentic Lebanese Food In/Near Seattle?

Mar 11, 2015 by ertyqway in Pacific Northwest

4

Hot or cold Sauerkraut? How do you eat it and with what?

Jan 22, 2012 by Munkipawse in General Topics

102

New Streamline Tavern

Mar 21, 2015 by kaleokahu in Greater Seattle

1

How do you get cat spit off cast iron?

Mar 21, 2015 by botanica in Cookware

31

Frozen Duck

Mar 20, 2015 by MagnoliaGardens in General Topics

5

We Think We're So Smart About Ovens...

Mar 22, 2015 by kaleokahu in Cookware

5

Pommes Anna Sticking in Le Creuset

Mar 22, 2015 by Lisaquilts in Cookware

6

Can Cast Iron crack my Induction cooktop?

Mar 19, 2015 by Broodizt in Cookware

43

If you could only have one- cast iron or stainless dutch oven

Mar 20, 2015 by FluffyKiwiFruit08 in Cookware

20

Is there any way to sharpen a vegetable peeler?

Aug 09, 2012 by Spice_zing in Cookware

31

Help! Cast Iron Pan

Jul 14, 2012 by Pedge_KY_MT in Cookware

19

Whisperkool Repair Help???

Jul 08, 2010 by kaleokahu in Wine

26