kaleokahu's Profile

Type

Is it depressing to dine out on Thanksgiving?

Oct 23, 2014 by hlawrence in General Topics

91

Copper cookware vs All Clad Copper Core Cookware

Aug 31, 2013 by jbm9837 in Cookware

36

Winco wood cutting board not smooth, advice?

about 12 hours ago by zakappel in Cookware

4

Where do you put your cutting board?

Apr 11, 2011 by villanelle74 in Cookware

26

I'm Going Deaf Eating Out in LA

Sep 21, 2014 by eatinginsf in Los Angeles Area

89

OMG, Williams Sonoma

Oct 20, 2014 by dozeneggz in Cookware

36

Best pots/pans?

Aug 17, 2014 by MagnoliaGardens in Cookware

239

Cookie scoop that will work with hard, cold dough

Jul 20, 2012 by bmorecupcake in Cookware

28

Any Peeler Experts?

Sep 30, 2014 by kaleokahu in Cookware

43

What's Up With So Few Tacoma Mentions? No Chow There?

Mar 03, 2014 by kaleokahu in Greater Seattle

23

Breakroom Freezer

Oct 02, 2014 by BiscuitBoy in Not About Food

178

Anyone know how approx. old this Le Creuset is?

1 day ago by Jerseygirl111 in Cookware

6

Do you like induction cooktops? Details, please.

May 06, 2012 by Howard_2 in Cookware

142

Bumping up old threads

Oct 20, 2014 by Roland Parker in Site Talk

59

Ads That Play Automatically

May 20, 2014 by sandylc in Site Talk

92

Canlis Vs Altura

Oct 16, 2014 by manhong in Greater Seattle

8

The ultimate way to season cast iron, per Cook's Illustrated

Jan 02, 2011 by sueatmo in Cookware

252

Anniversary Meal Suggestions

Oct 22, 2014 by elained in Greater Seattle

6

Will I find a better deal on Staub?

Oct 21, 2014 by PutSomethingTogether in Cookware

22

Would Someone Please Explain Why Cream Costs SO Much More than Half-N-Half And Butter?

Oct 17, 2014 by kaleokahu in General Topics

49

Staub cocotte lid wobble

Oct 19, 2014 by Robyx in Cookware

48

Mazzeti silver clad copper pans (and other copper pans)

Sep 28, 2014 by MatusK in Cookware

11

Favorite fish dish

Oct 13, 2014 by divadmas in General Topics

88

Wolf Dehydrater "Kit" - sub for the rubber stopper?

Jun 24, 2013 by gansu girl in Cookware

8

Is it okay to use a slightly bigger enamel coated cast iron casserole then a recipe calls for?

Oct 22, 2014 by krissyafite in Cookware

7