A few questions about home bread making machines
john333 in General Chowhounding Topics
2
Luna2372 on Oct 19, 2011
Canadian Thanksgiving
CanadaGirl in Not About Food
6
CanadaGirl on Oct 11, 2011
Who else prefers to eat ground beef (hamburger) vs. steak?
38
Chi_Guy on Jul 20, 2011
How long should dinner guests have to wait for dessert and coffee after they finish their meal?
john333 in Not About Food
11
Janet from Richmond on Jun 20, 2011
What are the rules for how long I am allowed to camp out at the table after paying?
17
john333 on Jun 18, 2011
Who eats using sterling silver flatware at home each and every day?
90
Bill Hunt on Feb 28, 2012
What food do you love on its own but detest when mixed with something else?
70
LorenM on Apr 12, 2011
Anyone on these boards ever had surstromming (fermented fish) before?
1
mmmmmmmmmgood on Apr 30, 2011
Michael Mina staff unresponsive to foul-mouthed, loud drunk [moved from SF board]
foodlover in Not About Food
46
jlhinwa on Mar 23, 2011
How do you eat out often and maintain your weight?
mollyomormon in Not About Food
51
cstr on Mar 07, 2011
Packing leftovers at the table - Is it just me?
crabtree in Not About Food
109
hyacinthgirl on May 24, 2011
Is this some new type of cheesecake?
im_nomad on Mar 20, 2011
So what would be the point of "green bananas"?
5
rworange on Feb 28, 2011
Why must all restaurant entrees have meat in them?
Maxinella in General Chowhounding Topics
166
BobB on May 04, 2011
Finally...I asked for my favorite waiter and got him....
joe777cool on Feb 26, 2011
What is the best way to order food/drinks that keeps the bartender happy?
28
josephnl on Mar 12, 2011
Can I politely ask next time to have a more experienced waiter?
18
mikie on Feb 10, 2011
How do you acknowledge that you had a particular waiter before?
10
sueatmo on Feb 07, 2011
Tipping/Cash Only Question
BabyLitigator in Not About Food
67
c oliver on Jan 23, 2011
Apple pie with cheese? Really?
76
lyden on Feb 25, 2012
Awkward situation - when is the correct time to put the money/credit card in the bill holder?
54
tommy on Apr 11, 2011
Have you added up your past few months' restaurant receipts lately?
19
semorrow on Jan 11, 2011
Still looking for Stagg chili
jweiner in Philadelphia
shellbellc on May 16, 2011
Has anyone made Elvis' fried peanut butter and banana sandwiches?
john333 in Home Cooking
jamiecarroll on Sep 27, 2010
Do you prefer curly fries or regular fries?
37
alkapal on Sep 28, 2010
