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dmjuli's Profile

Type

Date syrup from Israel -- suggestions?

Jan 07, 2008 by ozhead in Home Cooking

22

Real Sichuan food in Bay Ridge

Nov 18, 2007 by scooter in Outer Boroughs

143

GOOD Jewish Bakery in Brooklyn???

Feb 24, 2010 by noisejoke in Outer Boroughs

80

Best low-fat recipes

Oct 07, 2009 by dmjuli in Home Cooking

14

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

77

Grilled cheese with mayo?

Oct 15, 2008 by geminigirl in Home Cooking

30

Best Chocolate Babka in New York City?

May 01, 2009 by hvk2001 in Manhattan

31

Eight hours inOSJ

Oct 06, 2011 by dmjuli in Latin America & Caribbean

3

Cherry Hill Gourmet market, Sheepshead Bay

Nov 08, 2009 by RedVelvet in Outer Boroughs

8

Jewish corn bread

Oct 09, 2007 by jnk in Manhattan

27

New Indian Restaurant on Coney Island Avenue

Jul 06, 2011 by Sluggo1407 in Outer Boroughs

3

I'll pass on the gyro, where is the best shawerma in NYC?

Jun 04, 2011 by Mtbdec28 in Manhattan

8

Wine list at Bouley?

Feb 22, 2011 by dmjuli in Manhattan

1

What is Your Favorite Hamantaschen Filling?

Mar 03, 2009 by CindyJ in Home Cooking

26

What restaurant has your favorite tasting menu?

Nov 29, 2010 by dmjuli in Manhattan

5

Toppings for curried butternut squash soup?

Nov 23, 2010 by dmjuli in Home Cooking

25

What can you make in the rice cooker besides rice?

Apr 10, 2009 by dmjuli in Home Cooking

4

Problems with Passover Sponge Cake

Apr 09, 2009 by dmjuli in Home Cooking

1

How do you make great grits?

Sep 17, 2008 by dmjuli in Home Cooking

79

Can you freeze butternut squash?

Oct 06, 2008 by dmjuli in Home Cooking

5

Eggs and Chicken....Too Weird?

Sep 14, 2008 by bubbles4me in General Topics

43

Ideas for boneless pork loin?

Aug 22, 2008 by dmjuli in Home Cooking

13

Current recommendations in Brandywine

Aug 12, 2008 by dmjuli in Pennsylvania

14

Old, traditional bakeries/pastry shops that still exist

Apr 01, 2008 by klieglight2 in Outer Boroughs

49

Everything is Better Topped with an Egg

Mar 25, 2008 by Oliverstreet in Home Cooking

64