Real Name:
David
Location:
Hurst (Ft. Worth)
Profile
Best meal I ever ate:
Probably a pork roast mit Kimmel (caraway) served at the Hof Brau Haus in Munich (the liters of beer didn't hurt either)
My current drink of choice:
A Ravenswood Zinfandel
I really wish I could:
visit Paris and take a class at Le CordonBlu
My "Go-to" dinner party dish:
Italian stuffed shells
My favorite comfort food:
Chicken Fried Steak
My top 5 favorite restaurants:
Che Panie, Smith & Wolensky Grill in NYC, Classic Cafe in Texas
My most tattered cookbooks:
K-Paul's Louisiana Cooking and several Southern Cooking Annuals