girloftheworld's Profile

Type

Ideas for dessert in a mug??

Jul 19, 2014 by nojunk in Home Cooking

17

Cookbook help!

Jul 19, 2014 by schrutefarms in Home Cooking

6

Today (July 20th) is National Ice Cream Day.

Jul 20, 2014 by ipsedixit in Home Cooking

4

I smoked my first brisket on my PK grill today and....

Jul 19, 2014 by mfkean in Home Cooking

3

Food safety, dairy/eggs at room temp?

Jun 07, 2013 by bythebay in General Topics

22

Article: Teaching Children the Joy of Food

Jun 27, 2014 by ninrn in Food Media & News

9

Mango lassi

Jul 17, 2014 by carrytheone in Home Cooking

3

Tell me how to cook frozen shrimp

Jul 12, 2014 by jmnewel in Home Cooking

63

Wha do you put in your brown baggie?

Jul 15, 2014 by hippioflov in Home Cooking

16

What do you eat when sick?

Dec 29, 2006 by bocce in General Topics

114

Chinese dog-eating festival

Jun 24, 2014 by EM23 in Food Media & News

60

Master Chef July 7

Jul 07, 2014 by madeliner in Food Media & News

17

FN quest for ratings: we are more likely to see Giada De Laurentiis or Bobby Flay cooking “ethnic foods” than we...

Jul 08, 2014 by coney with everything in Food Media & News

75

Okonomiyaki Flour

Jul 03, 2014 by rudeboy in Austin

33

Why do people like sea urchin?

Jun 20, 2014 by DeanMoriarty in General Topics

106

Scarlet Rabbit

Jun 24, 2014 by girloftheworld in Austin

10

I'm so over...

Jul 01, 2014 by kseiverd in General Topics

485

Taco Cabana

Jul 03, 2014 by rudeboy in Austin

22

Need some ingredients

Jul 07, 2014 by rudeboy in Austin

16

Palatable frozen foods

Aug 13, 2013 by JonParker in General Topics

40

Fries ON a sandwich?

Feb 28, 2013 by njmarshall55 in General Topics

79

WANTED: pretty, bite-sized, filling, different cold or room temp stuffings for devilled eggs

Jun 30, 2014 by Kris in Beijing in Home Cooking

45

NY Times - Anthropocene Cuisine

Jul 03, 2014 by MGZ in Food Media & News

12

Am I the only person who scrutinizes the food-related props in catalogs?

Jul 05, 2014 by nofunlatte in Not About Food

12

Coursera: The Meat We Eat

Jun 28, 2014 by ennuisans in Food Media & News

6