My current drink of choice:
a good cup of black coffee
I really wish I could:
travel and experience great music and food abroad
My favorite comfort food:
potato and spinach fritatta
My most tattered cookbooks:
ones by Mollie Katzen, Vianna LaPlace, Naomi Daguid & Jeff Alford, Marcella Hazan..plus I love old cookbooks from the 1970s
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