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Profile
Best meal I ever ate:
lunch at Rockpool, Sydney
My current drink of choice:
champagne always, but also bitter lemon & gin
I really wish I could:
make a decent chocolate souffle
My "Go-to" dinner party dish:
Porc (or Chicken) Normande
My favorite comfort food:
Mac & Cheese with 4 cheeses, and topped with crispy panacetta
My top 5 favorite restaurants:
Rockpool (Sydney), Mesa Grill (NYC), Tesoro (Collingwood, ON), Drake's (London)
My most tattered cookbooks:
The Blue Strawberry
