eclecticsynergy's Profile

Type

Starch / Sides for Roasted Duck with Port and Sour Cherry Sauce?

Dec 07, 2013 by thymetobake in Home Cooking

12

What things do you add to your oatmeal to make it interesting?

Jul 25, 2007 by thunderbug84 in Home Cooking

101

Need ocean-themed dessert ideas!

Dec 04, 2013 by kristen3 in Home Cooking

67

What's Your Favorite Potato Dish?

Aug 14, 2013 by treb in General Topics

226

"cookie of the day"

May 10, 2011 by iL Divo in Home Cooking

280

Help me name this queso dish.

Dec 01, 2013 by thymetobake in Home Cooking

13

Would you risk it?

Nov 21, 2013 by BabsW in General Topics

61

Best Pecan Pie Recipe?

Apr 10, 2011 by eaglelake in Home Cooking

28

Lunch off of Rt 90 Albany area

Oct 26, 2013 by AndyGT in New York State (exc. NYC)

10

Popcorn

Nov 22, 2013 by Bada Bing in Home Cooking

12

Can anyone tell me white sauce recipe for chicken steak?

Nov 04, 2013 by tehmeena in Home Cooking

39

Fruits That Aren't Too Sweet

Jul 21, 2012 by lamb_da_calculus in General Topics

61

Satan sandwich!

Aug 01, 2011 by rudysmom in General Topics

53

Curious about butter in restaurants - leftover that is.

Nov 10, 2013 by millygirl in Not About Food

46

Adding flavor to turkey gravy

Nov 21, 2012 by saticoy in Home Cooking

64

"Least Favorite Vegetable" Poll

May 17, 2012 by pikawicca in General Topics

390

ISO dehydrated tomato bouillon

Nov 16, 2013 by lilmsmuffin in Quebec (inc. Montreal)

2

What menu items you can't resist when you see them

Oct 07, 2013 by Monica in General Topics

185

What's your "perfect" sandwich ?

Oct 31, 2013 by LotusRapper in General Topics

124

Our Cat Likes People Food

Oct 19, 2012 by Kat in Not About Food

625

Tentative "New Condiment Basics" List - What do you think?

Nov 04, 2013 by gastronomics in General Topics

15

Spice Mixes/Seasoned Salts - preferences please...

Nov 01, 2013 by MaxCaviar in General Topics

44

Where are the best HOT DOGS???

Jun 08, 2002 by Aaron in New York State (exc. NYC)

63

Has anyone ever eaten oarfish?

Nov 02, 2013 by ipsedixit in General Topics

32

Two Chinese Condiments for the Gourmet Home Cook

Feb 22, 2010 by Arete in Home Cooking

21