eclecticsynergy's Profile

Type

I need ideas to add depth to a beef dish...

Aug 01, 2013 by Violatp in Home Cooking

64

Cheese spread choices, which one?

Aug 18, 2013 by BangorDin in Home Cooking

10

Foods from your childhood that seem laughable now

Sep 06, 2012 by Gracemama in General Topics

212

Dinner near Albany/Latham

Aug 05, 2013 by Cliocooks in New York State (exc. NYC)

18

I need blue foods

Feb 10, 2013 by ipsedixit in General Topics

78

What would be a good, smoky tasting vegetarian substitute for ham hocks in split pea soup?

Feb 27, 2012 by jenry in Home Cooking

61

Requesting Decadent Blondie Recipe

Jan 15, 2007 by laylag in Home Cooking

52

Kid's punch--not disgustingly sweet

Jul 26, 2013 by Mandy in Home Cooking

25

Forgotten foods.

May 04, 2008 by reedcoss in General Topics

359

Unique, cool, unusual pizza toppings

Apr 18, 2011 by TVC15 in Home Cooking

50

Can anyone recommend a good soy sauce?

Apr 12, 2007 by cimui in General Topics

116

Is It OK to Complain About Tiny Portions?

Nov 16, 2010 by CHOW Staff in Features

40

What did your Mom always have on hand, that you NEVER do?

Dec 14, 2008 by coney with everything in General Topics

1027

To Coke or Not?

Nov 19, 2012 by sandylc in General Topics

152

Strange Pairings that Taste Uncommonly Good

May 24, 2007 by widehomehi in General Topics

1090

Got a good salad dressing recipe?

Jan 25, 2009 by Whosyerkitty in Home Cooking

229

Food after numerous tooth extractions

Jun 15, 2004 by Aunt LuLu in General Topics

15

I have a glut of alpine strawberries

Jul 07, 2012 by gimlis1mum in Home Cooking

10

Polar Seltzer: Limited Edition Winter/New England flavors

Nov 08, 2012 by kattyeyes in General Topics

35

Want rec. for cajun potato salad

May 18, 2007 by danhole in Home Cooking

21

I don't like it. I would never buy it. But if it's in front of me I can't stop eating it.

Jun 03, 2013 by NonnieMuss in General Topics

72

Bite-y Onions--When Sweet Onions Are Not

Apr 08, 2013 by pinehurst in General Topics

19

Everyday side dishes

Jun 02, 2013 by cleopatra999 in Home Cooking

43

Marinara/Red sauce/Tomato Sauce/Gravy Help?

May 04, 2012 by Nanners84 in Home Cooking

45

How do you "enhance" your take out/fast food to your liking?

May 05, 2013 by Jpan99 in General Topics

83