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mamachef's Profile

Type

Trisha Yearwood's New Show: Will you watch?

Jan 31, 2012 by wyogal in Food Media & News

166

Chicken Savoy? Ever hear of it?

Jan 03, 2011 by mamachef in Home Cooking

22

"Faltche fish" - gefilte fish made from ground chicken

Apr 06, 2011 by helou in Kosher

32

Favorite unusual toppings for vanilla ice cream?

Feb 25, 2007 by cimui in General Topics

134

Need recipes for canned sardines

Mar 27, 2011 by Enso in Home Cooking

67

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

511

Use Spoiled Milk in place of buttermilk?

May 27, 2011 by Hank Hanover in Home Cooking

49

Help with Coleslaw

Mar 24, 2007 by ScarletB in Home Cooking

47

Signs that someone is a GOOD cook

Jun 22, 2011 by LaureltQ in General Topics

300

What to serve with gnocchi?

Sep 14, 2011 by ladooShoppe in Home Cooking

12

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

133

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

354

Diners, Drive-ins, Dives, and Disgusting

Jun 23, 2008 by TonyO in Food Media & News

548

Do you wash Brussels sprouts?

Feb 26, 2012 by ttoommyy in Home Cooking

43

Can you recommend a starch to serve with coq au vin?

Oct 20, 2010 by E_M in Home Cooking

30

Truth or Fiction: Does alcohol burn off in food?

Sep 04, 2007 by Beau711 in General Topics

65

Menu help - What do you serve with Mac and Cheese?

Feb 07, 2011 by LPGourmet in Home Cooking

34

Songs with restaurant names in the lyrics

Dec 05, 2010 by kattyeyes in Food Media & News

133

What was popular in 1968?

Apr 24, 2008 by MarieinLA in General Topics

275

How do YOU cook chicken livers?

Dec 18, 2007 by danhole in Home Cooking

123

I'm powerless over ... mayo

May 27, 2010 by olia in General Topics

188

Making boxed cake mix better...

Apr 24, 2007 by mom2 in Home Cooking

101

Survey: How do you wash your leafy vegetables?

Jan 09, 2013 by Chemicalkinetics in General Topics

63

Can one argue that lutefisk and gefiltre fish are similarly controversial??

Sep 23, 2011 by MarkG in General Topics

37

What do you make for breakfast on Christmas morning?

Dec 10, 2008 by janehathaway in Home Cooking

259