mamachef's Profile

Type

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

526

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

474

Misspellings

Jun 10, 2011 by josquared in General Topics

216

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311

Recipe: PASTA WITH CLAMS, WHITE WINE AND GARLIC

Apr 09, 2011 by opinionatedchef in Home Cooking

66

Not your average Christmas Cookie.

Oct 15, 2010 by AmandaCA in Home Cooking

91

What part of the pig is the "knuckle" ?

Mar 24, 2007 by HungryDante in General Topics

17

LEFTOVER Boiled Cabbage

Mar 18, 2009 by few in Home Cooking

31

Jambalaya---what to serve with it?

Mar 10, 2011 by rcburli in Home Cooking

29

Natural Cut Fries - Cost-Cutting Measure, or Do Some People Like Them?

May 04, 2014 by ElsieDee in General Topics

54

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

340

How do YOU cook chicken livers?

Dec 18, 2007 by danhole in Home Cooking

121

How do you like your bacon?

Nov 05, 2012 by fldhkybnva in General Topics

87

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

587

Trying to recall cookies from the past

Nov 12, 2009 by CajunJacques in General Topics

83

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335

Anyone know and good Chinese food recipes?

Jan 20, 2013 by UnrealCaker in Home Cooking

64

Cherry Tomato Recipes?

Aug 10, 2007 by In The Pink in Home Cooking

84

Carrying the aroma/stench of a restaurant home with you

Jun 27, 2011 by DeborahL in Not About Food

31

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

196

Kentucky Fried Chicken's 11 Herbs and Spices Reverse Engineered

Jul 28, 2009 by scrumptiouschef in Home Cooking

96

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

214