Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

Purslane - what do you do with it?

Jun 22, 2012 by tcamp in Home Cooking

Please help with trip to Schuylkill County and theme parks in PA

Jul 19, 2012 by kyra1 in Pennsylvania

Hidden Gems In Mechanicsburg & Lancaster

Jul 20, 2012 by lynnlato in Pennsylvania

Worst US drought in half a century threatens higher global food prices

Jul 21, 2012 by racer x in Food Media & News

The sprout in the garlic clove

Jul 22, 2006 by Kagey in Home Cooking

Wilting Tomato Plants

Jul 21, 2012 by BananaBirkLarsen in Gardening

Sifting brown sugar for cookies

Jul 20, 2012 by bmorecupcake in Home Cooking

With this suffering heat, what do you find to be most satisfying for lunch and/or dinner?

Jul 20, 2012 by Toomchtodu in General Topics

Best Cheeses from Trader Joes [moved from Los Angeles area board]

Jul 20, 2012 by jahn702 in Chains

Ice cream challenge summer: this week something with peaches

Jul 14, 2012 by Nyleve in Home Cooking

What is the Proper Way to Order in a Chinese restaurant to receive a spicy dish?

Jan 04, 2012 by Tom from Raleigh in General Topics

Looking for unusual cooking techniques and ideas? Pics included.

Jul 08, 2012 by JB BANNISTER in Home Cooking

Tips for removing smell from using Grill Pan in an apartment

Jul 09, 2012 by jstarr in Not About Food

Cube steak

Jul 08, 2012 by randyjl in General Topics

1st time gardner needs advice on when to harvest

Jul 06, 2012 by relizabeth in Gardening

Tapioca vs. Cornstarch?

Jul 21, 2007 by fat kitty in Home Cooking

Too Hot/Stinky for you? Eat spicy!

Jul 07, 2012 by Chowrin in Food Media & News

What's so bad about genetically modified foods?

Jan 08, 2012 by RealMenJulienne in General Topics

Pittsburgh ~ pre Pirates game. - moved from Great Lakes board

Jun 28, 2012 by Davwud in Pennsylvania

What to do with garlic scapes...please!

Jul 07, 2012 by ParisLady in Home Cooking

Plastic Grocery Bag Ban - what do you do about meat?

Jun 01, 2012 by thursday in Not About Food

What is the best home barbecue grill?

Jul 05, 2012 by dtm323 in Cookware

Good morning! Would like to chat about hydrogenation, is it really that bad? Heat has allowed us to cook foods w...

Jul 06, 2012 by certifiedhumane in General Topics

Pittsburgh Natural/Health Stores and Farmers Markets

Jun 17, 2012 by mb luvs SBH in Pennsylvania