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Chowrin's Profile

Type

Is it safe to let my chicken stock simmer on the stove overnight while I sleep?

Mar 19, 2015 by nycguy20011 in General Topics

93

Would you buy your neighbors' home cooked food

Feb 01, 2015 by bluesky1212 in Not About Food

462

What 'Race Together' Means for Starbucks Partners and Customers | Starbucks Newsroom

Mar 18, 2015 by Melanie Wong in Chains

80

MSG Cooking Tips

Nov 09, 2014 by VitalForce in Home Cooking

44

Restaurant in Pittsburgh for U of Pitt graduation

Mar 22, 2015 by ippchris in Pennsylvania

2

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

614

What are some over-rated L.A. restaurants to you? Why, specifically? Only one each!

Feb 23, 2015 by Headlands in Los Angeles Area

237

Lattice Cherry Pie

Jun 01, 2009 by kramos in Recipes

4

What do you like to do with left over pie crust?

Jul 12, 2007 by jword2001 in Home Cooking

37

Addicted to Coffee

Mar 15, 2015 by molly4669 in General Topics

118

Does anybody have experience with a convection microwave oven?

May 06, 2013 by MsMaryMc in Cookware

34

Weekend in Pittsburgh with 3 year old: suggestions?

Mar 14, 2015 by bunnylicious in Pennsylvania

9

My daughter wants to eat dinner on Mt Washington

Mar 17, 2015 by sal_acid in Pennsylvania

2

Best food finds at Costco? [old]

Jan 10, 2007 by Rhee in Chains

512

On Being a Chef, Nobody Gets Out Alive

Feb 17, 2015 by zackly in Not About Food

118

Aanyone baking pie today...

Mar 14, 2015 by wonderwoman in Home Cooking

23

Let's talk about Penzey's:

Mar 24, 2013 by NonnieMuss in Chains

145

How to eat frugally?

Mar 14, 2015 by HungrySenior in General Topics

254

In Pittsburgh For a Few Days

Mar 02, 2015 by Boatman in Pennsylvania

9

Restaurants near Fallingwater?

Mar 08, 2015 by lizmn in Pennsylvania

5

Powdered alcohol?

Apr 23, 2014 by hill food in Spirits

35

Jewish meal

Feb 25, 2015 by lehickey in General Topics

88

Eating pizza or burger w/ knife and fork

Apr 04, 2014 by roobnla in Not About Food

163

Cooking When You are Poor

Mar 31, 2014 by rudeboy in General Topics

221

Shun Fuji vs. Miyagi Birchwood SG2 7" Santoku

Feb 25, 2015 by drrayeye in Cookware

150