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Chowrin's Profile

Type

The Perfect Biscuit - what are your secrets to make it happen?

Mar 19, 2012 by cstout in Home Cooking

449

Two months in Pittsburgh! (cool-ass shirts, cocktails, coffee, doughnuts, and breweries)

Apr 28, 2015 by zammdogg in Pennsylvania

71

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

98

May Wine?

May 21, 2015 by kaleokahu in Wine

40

I am not planning to replace the dishwasher when it dies.

May 16, 2015 by ladykemma2 in Cookware

84

Help me build my kitchen.

May 25, 2015 by ChemTeacher in Cookware

70

Shun Serrated 6 inch "Ultimate Utility" Knife: why not sold in Japan?

May 12, 2015 by drrayeye in Cookware

69

Why Does Ketchup on a Hot Dog Piss People Off?

Jul 13, 2012 by Jbirdsall in Features

392

LA Restaurateurs Think the $15 Minimum Wage Hike Spells Doom for the Industry

May 22, 2015 by ronsilverado in Los Angeles Area

172

11 Scoop-Worthy Homemade Ice Cream Recipes

May 27, 2015 by CHOW Staff in Features

1

Desperately seeking meat in Allentown

Sep 27, 2012 by tigerracing in Pennsylvania

30

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

155

Do Different Types of Alcohol Cause you to Act Differently?

Mar 01, 2011 by invinotheresverde in Spirits

184

Barbecuing - Does ANYONE Think Of Food Safety When Grilling?

May 16, 2015 by MattHooper in General Topics

72

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

134

National Geographic: Which California Crops Are Worth the Water?

May 22, 2015 by Melanie Wong in Food Media & News

5

"Good" American Cheese-Does it exist?

May 04, 2010 by Shann in Cheese

48

Best "cheap" gin?

Jul 19, 2010 by scratchie in Spirits

179

My Aldi experience!

Apr 10, 2015 by Motosport in Chains

132

Pennsylvania Foods

Jan 05, 2004 by Bob Libkind in Pennsylvania

95

High temperature oven gloves

May 16, 2015 by HabaneroLady in Cookware

14

The Future of Food

May 16, 2015 by 1001dinners in General Topics

37

Will Chowhound ever be a major player in food reviews and discussion

Mar 29, 2015 by hairylegshoolihan in Site Talk

224

$15 hr min. wage x zero hours =?

Mar 15, 2015 by Puffin3 in Not About Food

343

Pizza dough question

May 17, 2015 by Effex in Home Cooking

14