Best meal I ever ate:
A duck and puff pastry pie my mother made for my 14th birthday
My current drink of choice:
Earl grey tea (milk no sugar)
I really wish I could:
Find a local source of SKOR bars
My "Go-to" dinner party dish:
My favorite comfort food:
Whatever the mood dictates. It'll often have sriracha on it, though!
My most tattered cookbooks:
My own. I have been keeping it since I was 17 (some time ago). I have about 500 by othr people as well, however.