Noodle fanatic

Real Name:

My palate leans Japanese/French/Cantonese/New American

Location:

Financial District (Manhattan, New York City). Parttime in Marylebone (London, UK).

Best meal I ever ate:

Mom's cooking

My current drink of choice:

Alcoholic: Miyasaka Sake. Non-alcoholic: Longan Oolong Bubble Tea.

I really wish I could:

Invent a magic drug which would allow me to eat anything I want without consuming a single calorie

My "Go-to" dinner party dish:

Prosciutto + Melon

My favorite comfort food:

A steaming hot bowl of kamo nanban soba

My top 5 favorite restaurants:

Lunch: Cafe Cluny, Market Table. Anytime: Sobaya, Basta Pasta, En Japanese Brasserie, Matsugen (RIP), Momofuku Ssam/Noodle, Blue Ribbon Downing St. Bar.

My most tattered cookbooks:

Cantonese recipes from random blogs, cooking shows from Hong Kong, Mom.