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cutipie721's Profile

Type

Induction friendly

Dec 09, 2012 by mrotmd in Cookware

13

Survey: Telfon cookwares - Positive or Negative Impact for our culture?

Oct 13, 2011 by Chemicalkinetics in Cookware

98

Help! Baking time conversion for Creme brulee recipe

Dec 08, 2012 by Naushin in Home Cooking

9

Ground chicken texture - mushy?

Dec 08, 2012 by fldhkybnva in Home Cooking

7

Freezable family dinner ideas

Dec 02, 2012 by biggreenmatt in Home Cooking

25

Really really crispy fried chicken coating?

Dec 06, 2012 by Puffin3 in Home Cooking

7

Bouchon TKO's - alternative to Guittard Cocoa Noir?

Dec 06, 2012 by nyclibrarian in General Topics

4

How long can I keep this?

Dec 03, 2012 by Disneyfreak in Home Cooking

3

Help lightening up this recipe

Nov 28, 2012 by Thanks4Food in Home Cooking

20

Seriously Now -- Which countertop appliances do you leave out on your counter?

Apr 10, 2009 by RGC1982 in Cookware

352

Gas or Induction Cooktops

Sep 08, 2012 by deepre in Cookware

38

New Glass Top Electric Range - Need New Pans?

Oct 12, 2012 by THoey1963 in Cookware

45

How to use leftover gravy?

Nov 28, 2011 by rworange in Home Cooking

35

Must have!

Mar 21, 2010 by iamthechef59 in Cookware

55

Time to Visit Neptune Oyster

Nov 15, 2012 by Lefty721 in Greater Boston Area

13

Turkey in a LC braiser?

Nov 11, 2012 by RoseyMiss in Cookware

5

7 Cup Food Processor Enough?

Nov 10, 2012 by The Dairy Queen in Cookware

12

Max Burton induction cooktop design defect(s)

Feb 08, 2012 by moonbeamer in Cookware

111

Are you a Label snob when it comes to cookware??

Nov 30, 2011 by fluffythemonkey in Cookware

75

Does learning how to cook something "ruin" you for ordering it in a restaurant?

Oct 05, 2011 by visciole in General Topics

111

I'd love some advice re: cookware gifts for my wife (Christmas).

Dec 13, 2011 by clockrva in Cookware

44

Why don't more Americans use induction?

Feb 20, 2012 by BobB in Cookware

498

Le Creuset Sales / Pricing

Aug 08, 2011 by chefwong in Cookware

8

Do you like it when your server recognizes you?

Jul 01, 2010 by john333 in Not About Food

157

Buying an enamel cast iron dutch oven

Feb 23, 2012 by lovinmyhubby in Cookware

12