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cutipie721's Profile

Type

Fair amount of tip at a restaurant

Oct 02, 2010 by FoodieDan in Not About Food

88

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

130

What is the best set of budget clad cookware? Tramontina? Better Homes & Gardens? Kenmore? Other?

Jan 19, 2011 by spenceuiuc in Cookware

82

GreenPan Thermolon cookware -- any experience with this?

Aug 11, 2007 by vanillagrrl in Cookware

39

How to clean pyrex baking dishes?

Apr 08, 2011 by JuliaG in Cookware

29

Bones for chicken stock

Feb 22, 2015 by HabaneroLady in General Topics

31

What is the real cream used in coffee?

Aug 26, 2010 by villageidiot in General Topics

119

LeCreuset Prices set to go up Feb 1st

Jan 27, 2011 by MOSFET in Cookware

28

HELP!! tin baking pan black after dishwasher cycle

Feb 10, 2012 by cinvowell in Cookware

46

Electrolux induction range vs. GE Induction range

Sep 22, 2012 by petruschka in Cookware

50

I'm having trouble with my first ever carbon steel pan

Jun 15, 2013 by Jennie2 in Cookware

45

Hottest home oven available?

Oct 27, 2009 by happy_c in Cookware

20

Looking for stainless steel Kettle, preferably not made overseas.

Jun 04, 2009 by comfortablynumb in Cookware

47

Williams Sonoma returns/exchanges—any experiences?

Aug 25, 2008 by maggiej in Cookware

71

Best Cast Iron Skillet?

Apr 27, 2009 by steakrules85 in Cookware

201

Induction vs electric stove top

Apr 03, 2013 by pagesinthesun in Cookware

66

Glass Stove Top put in/ and I do nothing but burn everythiing on it

Feb 06, 2011 by somethingnotburnt in Cookware

66

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

422

Best brands of cookware for induction cooktop?

Mar 08, 2011 by LaureltQ in Cookware

20

Demeyere vs All-Clad

Sep 01, 2010 by talee in Cookware

90

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

359

Need Pizzelle maker opinions.

Oct 24, 2011 by MsBees in Cookware

24

Cookbook recommendation for a REAL beginner. I mean, a REAL beginner.

Nov 29, 2011 by Violatp in Home Cooking

91

Freezing and reheating soup, which containers are best?

Jan 07, 2013 by MTKAeater in Cookware

21

All-Clad skillet cleaning suggestions wanted

Oct 26, 2010 by Dan D in Cookware

21