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Bread Pudding with Orange Caramel Sauce

Can you put the bread pudding together beforehand or overnight before baking and store it in the refridgerator? I didn't know if the effect would be the same. I have made breakfast casseroles with eggs, bread, and milk before and the recipe suggested leaving them in the refridgerator overnight. The recipe I have used makes a lot, but is hard to get it to bake to firmness in the middle.

Terri
Bryant, AR

Aug 05, 2007
Terri Lynn in Recipes