bakertanell

Real Name:

Tanell Cook

Location:

Los Angeles

Best meal I ever ate:

My moms Enchiladas (birthday meal)! Wine tasting menu at Valentino's in Santa Monica

My current drink of choice:

A good Pinot, but I am a beer geek. I love Ales!

I really wish I could:

Sail arond the world, cook in local eateries while in port for however long I wish. "Learn a culture through its Food."

My "Go-to" dinner party dish:

Herb-crusted Salmon w/Saffron Aoli or Bernaise, Basil mashed potaoes & grilled Prosciutto-wrapped Asparagus or seasonal vegetables

My favorite comfort food:

Beef Enchiladas & Ramen

My top 5 favorite restaurants:

Valentino, La Cachette, Joes in Venice, Mitsuwa Food Court in Culver City(for Ramen), Sushi King in Santa Monica

My most tattered cookbooks:

The Professional Pastry Chef, In The Sweet Kitchen, Baking With Julia, Larrousse Gastronomique, The Cusines of Asia