applgrl's Profile

Type

Only Fat People Drink Diet Sodas, Right?

Sep 09, 2010 by CHOW Staff in Features

22

The, Um, Breast Milk in the Fridge

Aug 09, 2011 by CHOW Staff in Features

71

Your disappointing purchases from Costco

Jun 17, 2011 by Monica in Chains

595

Use Spoiled Milk in place of buttermilk?

May 27, 2011 by Hank Hanover in Home Cooking

49

Is there a good substitution for Fish sauce?

Dec 16, 2012 by kezdenek in Home Cooking

40

What do you put in your chicken stock to make the most flavorful soup?

Jan 03, 2015 by nycguy20011 in Home Cooking

188

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

654

Best flour for cookies?

Jan 03, 2015 by solidstaters in Home Cooking

11

Just bought Flax Seed, now what?

Feb 10, 2008 by Rick in Home Cooking

21

Gingerbread Cookies

Dec 05, 2008 by aidam. in Recipes

14

Slow cooker 101 question

Oct 25, 2010 by cookie monster in Home Cooking

70

Meat ideas for beans

Dec 15, 2014 by cresyd in Home Cooking

15

Basic Pizza Sauce

Jul 08, 2009 by kramos in Recipes

13

I AM NEVER ATTEMPTING PIE CRUST AGAIN!!!!!! (unless you help me)

Jul 05, 2013 by Nikki NYC in Home Cooking

307

So, I went a bit crazy and bought a country ham. . .

Mar 25, 2013 by jmtreg in Home Cooking

69

Best Apples for Apple Pie?

Oct 01, 2008 by Rick in Home Cooking

92

Uses for Corn Relish and/or Chili Sauce?

Aug 15, 2012 by oldfangled in Home Cooking

13

Banana peppers - what to do with them all?

Jul 09, 2007 by alexajord in Home Cooking

60

Feeding a new diabetic?

Apr 15, 2012 by Kajikit in Special Diets

110

Neglected to put enough lemon juice in my canned tomatoes

Sep 01, 2012 by sf415 in Home Cooking

16

When do you use leeks?

Jan 03, 2014 by MrsJonesey in Home Cooking

58

Raising a non-picky eater

Sep 02, 2009 by jmckee in Not About Food

221

Foods you pronounce incorrectly.

Jun 27, 2013 by Firegoat in Not About Food

577

Posters who Police

Apr 23, 2014 by Bellachefa in Site Talk

364

My meatballs ALWAYS fall apart!

Aug 22, 2012 by Michelly in Home Cooking

35