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krissyafite's Profile

Type

What would you do to fix the Food Network?

Oct 16, 2013 by Jpan99 in Food Media & News

455

Cast iron - large spot won't season properly

Oct 04, 2014 by chicagojacks in Cookware

109

My saltines were stored in a closet where laundry was stored but sealed now smells like soap, is that dangerous?...

Jul 08, 2015 by krissyafite in General Topics

7

Special education teachers and parents, do you think doctors often get carried away with spefial diets for child...

May 15, 2015 by krissyafite in Special Diets

23

Do french put creme fraiche or heavy cream in potato leek soup?

Jun 30, 2015 by krissyafite in Home Cooking

2

During the fat free craze of the late eightys and 90s, did drs diagnose high cholesteral differently?

Jun 05, 2015 by krissyafite in Special Diets

13

Can duck eggs be cracked and refrigerated?

Jun 26, 2015 by krissyafite in General Topics

2

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

389

Help, does anybody please have mastering tge art of french cooking volum 2 cream of mushroom soup?

Jun 02, 2015 by krissyafite in Home Cooking

4

Has anybody noticed polly-and sorrento riccota has gone down in quality but the mozarella has not?

Apr 14, 2015 by krissyafite in Cheese

5

Parents and family of children with autism, am I the only one who does not necessarly believe in putting them o...

May 15, 2015 by krissyafite in Special Diets

0

Is it healthier to eat red meat in moneration or avoid it?

Apr 04, 2015 by krissyafite in Vegetarian & Vegan

82

Carbon vs. Stainless Steel Fry Pans

Mar 04, 2013 by Brushy in Cookware

77

Are cows in Ireland raised in factory farms are they all free range?l

Apr 26, 2015 by krissyafite in General Topics

13

Is riccota insalata ideal for cannolis?

Apr 13, 2015 by krissyafite in Home Cooking

17

Did Pollyo riccota contain the same additives before it was kraft?

Apr 12, 2015 by krissyafite in Cheese

14

Amercan Jews, before Israel was created did the Orthodox avoid leavening and observe passovrr for 8 dsys?

Apr 10, 2015 by krissyafite in Not About Food

11

Breville juicer users, or users of other similar juciers, is it normal to get pulp?

Apr 10, 2015 by krissyafite in Cookware

1

Cakes suddenly sinking in middle

Apr 08, 2015 by willownt in Home Cooking

10

Do cannoli shell recipes in Italy call for olive oil?

Apr 09, 2015 by krissyafite in Home Cooking

13

Is it okay to drink fresh orange jouce with skins on?

Apr 04, 2015 by krissyafite in General Topics

20

Italians, are cannoli pastries in Italy less sweet then the usa bakery ones?

Mar 29, 2015 by krissyafite in General Topics

30

I'm making pizza and it calls for cornmeal on the bottom...

Mar 24, 2015 by Baker_Aker in Home Cooking

12

Is traditional lasagna in Naples made with riccota and meat ragu?

Mar 24, 2015 by krissyafite in Home Cooking

12

Cheesemakers, how does buttermilk added to whole milk make cheese?

Mar 24, 2015 by krissyafite in Cheese

4