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Breakfast in Porto near Rua Santa Catarina

Confeitaria Bolhao (Rua Formosa 339) has both a lovely selection of pastry & a gorgeous high-ceiling, belle epoque dining room. And coffee. Right across from the Formosa entrance to the Mercado Bolhao (food hall)--certainly worth a visit.

Majestic Cafe on Rua Santa Catarina is another grand dame historic cafe. But I haven't been there.

May 26, 2015
trapani in Spain/Portugal

Look back in Hunger: Porto, Portugal.

In Lisbon, we enjoyed a mid-scale lunch at Tagide. It was good, the room & view is lovely. I was also jet-lagged . . .
More memorable was wandering around Alfama & stumbling into two hole-in-the-walls. We had grilled sardines & heard wonderful fado at semi-outdoor Resturante St. Andre, just down a street or two from the Miradoura do Graca, lookout spot. Then a second fabulous, home-style dinner at the no-frills Restaurante Casa Eurico Ferreira, also in Alfama.

In Porto, stop in at the delightful food shop Comer e Chorar por Mais (Rua Formosa), just a block from Mercado de Bolhao. Photos below. You would be smart to buy some cheese & bread from them & snack in a park. Staff is very knowledgeable, speaks great English.

A favorite dish throughout the trip was alheira, a chicken & game based sausage. Kinda smokey, wonderful mouthiness.

May 19, 2015
trapani in Spain/Portugal
1

Look back in Hunger: Porto, Portugal.

Where you going themiguel? Just returned from 2 weeks: Lisboa, Coimbra, Porto, Guimaraes, Alenquer, Douro.

May 19, 2015
trapani in Spain/Portugal

Look back in Hunger: Porto, Portugal.

In Matosinhos, loved Salto a Muro (closes for August). But any number of places looked great on same street (Rua Heróis de França).

May 19, 2015
trapani in Spain/Portugal

Farm Dinners in MI?

In southeast MI, Green Things Farm (Ann Arbor) does these throughout the harvest season.

May 15, 2015
trapani in Great Lakes

Best Bread in Detroit Region

The Mother Loaf does amazing stuff: wonderful breads, focaccia, tarts. Baking & selling out of Milan & some Ann Arbor farmers' markets. themotherloaf.org

May 13, 2015
trapani in Great Lakes

Best Bread in Detroit Region

Crust bread also for sale at Argus Farm Stop (Ann Arbor).

May 13, 2015
trapani in Great Lakes

Alenquer (Portugal)

Highly recommend Casta 85 Restaurant in the historic town of Alenquer, about 30 km from Lisbon. The chef does excellent, updated versions of Portuguese dishes. My partner & I enjoyed fresh favas cooked with ribs, chourico, & the best morcela (blood sausage)I ate in Portugal. Then grilled fish on a bed of pureed vegetables & shrimp. I had a large, succulent grilled octopus on a bed of greens. SAdly, no oom for dessert.
The room, with open kitchen, is laid-back, elegant, and large windows overlook the Alenquer River & the Largo do Espiritu Santo. The service was excellent, though the staff's English skills were iffy.

Alenquer sees few foreign tourists, but rather weekenders from Lisbon & Sintra. We stayed at the comfortable 10-room Quinta do Covanco.

Just off the A1--great option for a night before the Lisbon airport.

May 13, 2015
trapani in Spain/Portugal

Michigan meat..where to buy farm direct?

4H in Washtenaw County auctions off whole animals in early fall. You can bid on a whole pig, goat etc. Your purchase then goes to a local processor, cut as you desire.

May 13, 2015
trapani in Great Lakes

eating low-carb in Portugal

I had a lovely stay in Portugal. Truly enjoyed meals centered on fish, sausage, cabrito, seafood. I learned to ask for possible substitutions of the ubiquitous batatas (potatoes). Sometimes this meant more cooked carrots, once it meant a double helping of greens.
For breakfast at a cafe, I ordered a sandwich with ham, cheese, tomatoes on pao integral--ate it open-faced.
The daily menu often includes dessert--again, I learned to as for fruit rather than cake or mousse.

May 11, 2015
trapani in Spain/Portugal

eating low-carb in Portugal

Good news is that half the trip we are staying in airbnb apartments w/ a kitchen. So breakfast will be on me. I am looking forward to trying quiexo fresco.

Apr 28, 2015
trapani in Spain/Portugal

Look back in Hunger: Porto, Portugal.

Delightful montage! Now yet more excited for my upcoming trip to northern Portugal.

Apr 28, 2015
trapani in Spain/Portugal

eating low-carb in Portugal

I'm a type 2 diabetic and looking for healthy eating suggestions in Portugal. Heading to Lisboa & points north for two weeks. I'm looking forward to fish, seafood, sausage etc. I assume that green salads will be available at most restaurants.
I am kind of concerned about my breakfast options. Will eggs be available?

Apr 06, 2015
trapani in Spain/Portugal

Dining in Kalamazoo MI

I think the food is great at Food Dance. In terms of ambiance, nice if not really fancy.

Mar 09, 2015
trapani in Great Lakes

new taquerias in Ann Arbor/Ypsi

I had a fine meal at La Torre (1525 Washtenaw). My partner & I had tacos with four kinds of meat (lengua, asada, al pastor, carnitas)--all good, nicely portioned. The al pastor comes with delightful little cubes of caramelized pineapple. The tamal had a light masa & tasty meat-chile filling--spicy. We liked all three salsas.

This is a no frills place. Just a store-front, with 5 small tables. But the cook-owner & his family provided good food, with pleasant service, at low prices.

Next weekend: pozole!

Feb 22, 2015
trapani in Great Lakes

new taquerias in Ann Arbor/Ypsi

The Ann Arbor area has a bad track record for sustaining good quality taquerias. The laudable ones come and go (remember "Taco Boy"?). The ones that stand are of mixed quality (Tmaz, Taco King). That said, I have hopes for the newest arrivals.

La Torre Taqueria, 1525 Washtenaw, Ypsilanti
I haven't been yet, but the menu is straight-up tacos, tortas & menudo--and priced cheap for immigrant eaters.

Mi Compadre Restaurant, 2111 Packard, Ann Arbor
More of a full menu, including chicken w/ mole, Oaxacan specialties incl tlayudas, tortas (on home-baked rolls?!). Ate there in the "soft opening": food was so-so, prices were higher than local taquerias, service was a mess. My companion & I agreed that the food was neither good nor bad.

I also have my hopes pinned on
8 Tortas, soon to open at 3584 Plymouth Rd (Plymouth/Green shopping center), Ann Arbor.

Feb 20, 2015
trapani in Great Lakes

What are the hot restaurants in Ann Arbor these days?

I don't drink, but Jolly Pumpkin's food & vibe is good enough for it to be my go-to place on Main Street. Food is a mix of well-done bar stuff (excellent burger, unusual pizza, truffle fries) and farm-to-table sandwiches & entrees. And for farm-to--table, a reasonable price point.

Feb 09, 2015
trapani in Great Lakes

What are the hot restaurants in Ann Arbor these days?

Slurping Turtle--yes.
Tomukun Grill, if you are both carnivores.
On Main St: Jolly Pumpkin.
If you need a great coffee, Mighty Good (on Main St, or on South University).

Feb 08, 2015
trapani in Great Lakes

Unique Dishes in Ann Arbor

Sriracha brats at Biercamp.

Feb 06, 2015
trapani in Great Lakes

Michigan Spanish purveyors of food

Morgan & York--an Ann Arbor wine/gourmet shop--imports quite a bit from Spain. Zingerman's as well.

Jan 18, 2015
trapani in Great Lakes

Seldon Standard - Detroit

I second most of Elyssa's comments. At dinner last night, we also really enjoyed the polenta with tomato-porcini sauce.
Bread (while made in house) was not too exciting.
Service was excellent.
Skipped dessert as I was happily sated with the celery root agnolotti with short ribs ragu . . .

Dec 31, 2014
trapani in Great Lakes

Blimpy Burger (Ann Arbor) update

Figuring that a Monday 1 p.m. wouldn't turn into a long wait, my party of 3 returned to Blimpy Burgers. We waited an HOUR. There were plenty of tables, but things took forever at the grill. Thus the line moved slower than molasses. Inexcusable given that they opened 2 months ago.

The food was pretty good, but no reason to return. And certainly not "cheaper than food".

Dec 30, 2014
trapani in Great Lakes

Shatila...and the wonders it holds. [DTW area]

I'm a fan of the apricot ice cream.

Oct 26, 2014
trapani in Great Lakes

Ann Arbor Michigan

Consistently good Korean in a modest storefront setting: BeWon on Plymouth Rd. Alot of Korean diners there. Every meal starts with a complimentary spread of banchan.
On Main St, I've had many enjoyable meals at the Jolly Pumpkin.

Oct 13, 2014
trapani in Great Lakes

Ann Arbor Michigan

I loved Haifa Falafel for most of its existence. My last dinner there in late summer was a definite step down. Will go again, but worried.

Oct 13, 2014
trapani in Great Lakes

Low-Carb in Detroit

I'm a low-carber (Type 2 diabetic). I find that I can eat well at Lebanese places. I'm very happy with a chicken tawook or another grilled meat such as kefta, plus a big zesty fattoush (hold the pita chips).

Sep 15, 2014
trapani in Great Lakes

El Harissa Market Cafe (AA)

I feel like the prices went up significantly a few months after opening. Nothing against El Harissa, but I'm pretty in love with the neighboring Juicy Kitchen.

Aug 30, 2014
trapani in Great Lakes

Regional Mexican restaurants

Interesting thread! Chicago has alot of people from Jalisco, Zacatecas & Michoacan. Biria & carnitas are common in the neighborhoods. Be on the look out for gorditas (my favorites at the taqueria @Carniceria Aguascalientes, 3132 W 26th St).
Many people from Guerrero--land of pozole verde! Pozoleria San Juan (1523 N. Pulaski) has red, white AND green pozole.

Aug 03, 2014
trapani in Chicago Area

Monday Lunch in Pilsen

Along the lines of El Milagro, I suggest Casa del Pueblo (on Blue Island, half a block south of 18th). Very simple, order-at-the-steam-table. Tamales & an array of guisados (stews), soup, rice--very much the way my mother-in-law cooks in Mexico City. If there is tortas de camaron con nopales, try that!

Straight-up taqueria, I love Los Comales #2 (18th, just east of Ashland). Every table has jalapenos & other veg in escabeche. Order a side of cebollitas with your tacos, squeeze on the limes& enjoy with your tacos, tostadas, tortas etc.

Aug 03, 2014
trapani in Chicago Area

ammoglio . . . and Detroit?

Interesting indeed. Linguistics aside, I mightily enjoyed a recent stop at Alcamo's & many spoonfuls of the ammoglio in the days following.

Jun 24, 2014
trapani in Great Lakes