linguafood's Profile

Type

Philadelphia Bucket List

Dec 08, 2013 by JunieB in Philadelphia

152

Received "Creamy Cranberry Horseradish" sauce. What else can I put it on?

Jul 27, 2014 by addfsd in General Topics

4

What's for Dinner #314 - Lazing on a Sunny Afternoon Edition [Through July 26, 2014]

Jul 21, 2014 by LindaWhit in Home Cooking

410

Misspellings

Jun 10, 2011 by josquared in General Topics

216

Left cheese out overnight; unsafe?

Feb 24, 2008 by aynrandgirl in Cheese

42

Sodastream seltzer not holding its fizz?

Jan 09, 2012 by gansu girl in Cookware

24

Boardreader... are you on the list?

Dec 17, 2013 by Beach Chick in Site Talk

30

What food items have you only had canned but never fresh?

Jun 18, 2014 by Bkeats in General Topics

143

"Starbucks Demands Barista Remove Tattoo or Resign"

Jul 18, 2014 by globocity in Food Media & News

431

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494

21 Things chefs wish they could tell you.....

Jun 17, 2014 by jrvedivici in Food Media & News

184

Wegmans going downhill

Jul 13, 2014 by linguafood in Chains

45

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132

There's a kale shortage and you can blame hipsters

Jul 25, 2014 by tcamp in Food Media & News

4

Responsibility

Jul 21, 2014 by Candy in Site Talk

103

This is a good idea?

Jul 24, 2014 by YAYME in Home Cooking

14

Burger King shows support for gay rights with 'Proud Whopper'

Jul 24, 2014 by linguafood in Food Media & News

6

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311

New York Times Cooking Site Beta Test

Jun 17, 2014 by ninrn in Food Media & News

25

CANOLA OIL -- do you detect any "fishiness" or funky smell/taste? YEA OR NAY?

Oct 12, 2013 by alkapal in General Topics

43

Recipe: PASTA WITH CLAMS, WHITE WINE AND GARLIC

Apr 09, 2011 by opinionatedchef in Home Cooking

66

How big of a Foodie are you? Take the quiz to find out!

Jul 20, 2014 by jrvedivici in Food Media & News

67

Banned

Jul 15, 2014 by jpc8015 in Site Talk

55

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415

How can I use up massive quantities of alcohol in cooking?

Jul 22, 2014 by hildegard in Home Cooking

50