linguafood's Profile

Type

Brie: Cheese of the Month (November 2014)

Nov 01, 2014 by jpr54_1 in Cheese

71

Is Garlic Good for You or Bad for You? - Bon Appétit

Nov 14, 2014 by Melanie Wong in Food Media & News

15

Anyone here follow the Eat Right For Your Blood Type diet?

Nov 12, 2014 by Puffin3 in Special Diets

39

Very best sausage for cassolette?

Nov 17, 2014 by Puffin3 in Home Cooking

19

16 things you didn’t know about Jägermeister

Nov 17, 2014 by zin1953 in Spirits

5

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1327

New Chowhound Community Manager

Oct 24, 2014 by The Chowhound Team in Site Talk

111

Do Different Types of Alcohol Cause you to Act Differently?

Mar 01, 2011 by invinotheresverde in Spirits

174

Cider, or Why No Love Here?

Oct 29, 2014 by kaleokahu in Beer

22

If You Could Only Drink One Beer Forever...

Nov 03, 2014 by kaleokahu in Beer

118

What's for Dinner #332 - The Wee Ghosties and Goblins Edition! [through Nov. 1, 2014]

Oct 26, 2014 by roxlet in Home Cooking

406

Thanksgiving side: Not heavy, possibly acidic or citrusy?

Nov 18, 2014 by callmijane in Home Cooking

30

Do you hate organizing dinner outings?

Mar 27, 2014 by mutton biryani in General Topics

21

What to do with lots of raw tuna other than sushi.

Nov 10, 2014 by joonjoon in Home Cooking

27

What's for Dinner #334 - the Veteran's Day Edition [Through November 17, 2014]

Nov 11, 2014 by LindaWhit in Home Cooking

414

Erbaluce (long)

Nov 15, 2014 by foodieX2 in Greater Boston Area

13

Trader Joe's "pumpkinundation" 2014

Sep 16, 2014 by greygarious in Chains

239

If you ever had cherrystone clams please, let me know if this is how it is when you eat them.

Aug 04, 2013 by foodnewbee in Home Cooking

15

Vegetarian & Vegan - and "Recommendations" for Meat Recipes?

Oct 01, 2014 by ElsieDee in Site Talk

49

I have a fresh duck - how to prepare?

Nov 12, 2014 by tcamp in Home Cooking

9

Does anybody else miss chicken skin?

Oct 13, 2014 by Caroline1 in General Topics

47

Beast: restaurant review | Jay Rayner

Oct 19, 2014 by linguafood in Food Media & News

27

You Can Finally Watch 'Julie & Julia' Without Those Annoying Amy Adams Scenes

Nov 14, 2014 by linguafood in Food Media & News

7

The food's terrible...and such large portions

Sep 30, 2014 by monkeyrotica in Chains

37

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

177