jenscats5's Profile

Type

Other than in salads, how else do you use croutons?

Nov 10, 2012 by ipsedixit in Home Cooking

25

Kicking the eating out/getting take out too much habit

Nov 27, 2012 by free sample addict aka Tracy L in Not About Food

41

What's for Dinner #181 - El Año Nuevo [old]

Jan 04, 2013 by mariacarmen in Home Cooking

322

What's for Dinner #180. Twelve Days of Christmas Edition, part deux. [old]

Dec 29, 2012 by Harters in Home Cooking

346

Do you have any food related New Years Resolution for 2013?

Dec 28, 2012 by foodieX2 in Not About Food

13

What are you baking these days? Part III [old]

Jun 01, 2010 by buttertart in Home Cooking

224

Old Mennonite Cooking Show???

Dec 24, 2012 by Meltemi in Food Media & News

19

What can I do with a partial box of cake mix??

Dec 30, 2012 by jenscats5 in Home Cooking

4

Picky Adult

Dec 28, 2012 by kerrecke in Home Cooking

30

What are you making for Christmas breakfast?

Dec 23, 2011 by wanderingviolet in Home Cooking

100

What's for Dinner #178 - The Apocalypse Edition [old]

Dec 20, 2012 by LindaWhit in Home Cooking

306

Christmas Eve, what's on the menu?

Dec 19, 2012 by mawnyc521 in Home Cooking

65

PB balls (buckeyes?) - How to make chocolate coating glossy and graham crumbs or not?

Dec 23, 2012 by itryalot in Home Cooking

16

Can I reheat devils on horseback?

Dec 23, 2012 by WSfoodie in Home Cooking

7

Need a GF, yolk free, PB free Christmas dessert recipe

Dec 14, 2012 by jmcarthur8 in Special Diets

11

What's for dinner #177 - Advent Edition [OLD]

Dec 13, 2012 by roxlet in Home Cooking

315

Thanksgiving Successes 2012!

Nov 22, 2012 by meatn3 in Home Cooking

170

What's for Dinner #176 [OLD]

Dec 06, 2012 by LindaWhit in Home Cooking

337

Cauliflower Green Curry

Jan 20, 2011 by christinegallary in Recipes

5

An amazing recipe for a good cause, please...

Dec 08, 2012 by kmlmgm in Home Cooking

47

Raspberry Cake Filling ~ Strain Seeds or Don't Bother....

Dec 09, 2012 by oooYUM in Home Cooking

27

Does anyone know?

Dec 09, 2012 by brendaegan in General Topics

11

When the recipe says, "Simmer until liquid is reduced by about half..."

Dec 08, 2012 by CindyJ in Home Cooking

23

No Carb "snacks"

Dec 01, 2012 by King of Northern Blvd in Special Diets

16

RIP Mr. Food

Nov 28, 2012 by erin_grogan in Food Media & News

6