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In search of Hong Kong's 'BEST WON-TON NOODLE'

Why don't you transfer to LKH, learn from the master 3* chef and tell me?

What is LKH and who are the master 3* chefs?

If I should make Wonton or Twoton, I will follow Charles' ingredients. Our family is used to add dried mushrooms as part of the ingredients.

Apr 14, 2010
TungY in China & Southeast Asia

Going to HK alone for two days in March - where to eat?

What is good to eat at Jumbo? I ate there over 15 years ago, but can't remember anything special that can linger in my mind.

Or maybe its a tourist trap as Niles mentioned.

Apr 13, 2010
TungY in China & Southeast Asia

In search of Hong Kong's 'BEST WON-TON NOODLE'

My 4 years old son loves 鳳爪. We only have a few days in HK this July 2010. I hope to bring him there before leaving for Surabaya, Indonesia.

i may have to take a lot of notes on the name and address of the restaurants mentioned here.

Feel free to email me at richttom@gmail for several restaurants in HK and Kowloon which I want to taste and take pictures.

Apr 12, 2010
TungY in China & Southeast Asia

In search of Hong Kong's 'BEST WON-TON NOODLE'

In GuangZhou across the street from LiDou hotel has a Wonton Soup restaurant that served Wonton at the size of a hand ball. Maybe they got the same influence from Jim chai Kee. This was over 10 years ago.
Too bad they don't have these in NYC.

Apr 12, 2010
TungY in China & Southeast Asia