mes876

Best meal I ever ate:

tough - the most recent standout was at Ta Kioupia in Athens

My current drink of choice:

Red Wine from Italy or France

I really wish I could:

make better ravioli

My "Go-to" dinner party dish:

Seafood Soup

My top 5 favorite restaurants:

So hard- hate to repeat! But I love Lupa and all the Mario Baltali restaurants in NYC and hope my husband will take me to Babbo someday. Perbacco and Mary's Fish Camp are recent standouts

My most tattered cookbooks:

Mastering the Art of French Cooking, Molto Mario, Fish