The Professor's Profile

Type

Stuffed Peppers: do you brown the meat before making yours?

Dec 20, 2009 by mschow in Home Cooking

24

How long does beer last?

Nov 26, 2008 by Chowpatty in Beer

18

Soy Sauce: Does the Brand Matter?

Jun 05, 2013 by Perilagu Khan in General Topics

66

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

589

What to serve with sausage, peppers and onions

May 22, 2013 by suzeqz in Home Cooking

52

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

183

Foodsaver non-sealing bags problem~

Aug 20, 2011 by peak_fanatic in Cookware

26

Asian Food Market coming soon in Marlboro

Nov 22, 2010 by wench31 in New Jersey

71

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in Home Cooking

169

Nabisco's Royal Lunch Milk Crackers have been discontinued

Aug 27, 2006 by Pat Hammond in General Topics

176

Trader Joe's ghee is weird!

Apr 19, 2014 by rainey in Chains

9

Trader Joes... Please, just ring up my groceries.

Dec 02, 2007 by K2000 in Chains

217

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1327

Scrapple

Apr 17, 2001 by Tom Armitage in General Topics

87

Arby's, just how is their roast beef made?

Aug 23, 2007 by cheri in Chains

157

Snows clam chowder tragedy

Dec 01, 2011 by 1chowhound in General Topics

81

Craft Dogs - 95 King Street East

May 28, 2013 by CarNut in Ontario (inc. Toronto)

53

What's the healthiest oil for deep frying?

Jan 03, 2013 by LuluTheMagnificent in General Topics

66

Goat cheese haters?

Dec 26, 2007 by HelloTiffy in Cheese

164

In-N-Out Burger sucks (moved from L.A. board)

Mar 29, 2011 by addy rourke in Chains

197

All Grain Brew For Fall

Jul 31, 2014 by hamburger_helper in Beer

18

Beef stew meat - suggestions other than beef stew?

Feb 12, 2007 by Rafie in Home Cooking

66

Survery: Do you like Mayonnaise?

Apr 18, 2013 by Chemicalkinetics in General Topics

264

I have 5 spice powder. what can i make?

Sep 18, 2012 by ritabwh in Home Cooking

32

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

153