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ipsedixit's Recent Posts

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if you had to eat at the Original Pantry what would you eat?

cornbread with no cornmeal??

Where the sushi bars shop?

Kiyokawa ... anyone been?

Cheap yet good cuts of meat

What is the general science behind using raw oysters in Kim Chi?

New in the SGV? (dumpling, noodle, dim sum, non-asian?)

My wife buys corn oil. Are we uhm... doing it all wrong? - moved from Home Cooking board

Looking for ideas for fast and portable food

Shrimp Stock instead of Fish Stock?

MOST OUTSTANDING BURRITOS IN LOS ANGELES AREA

Stuffing/Dressing - Do you add egg?

Citi Cafe - "Asian American Fusion Cafe" in Monterey Park

What's the best way to go about getting a recipe from a restaurant?

tang yuan (glutinous rice balls)-looking for recipe

Where to buy glasses in quantity in Los Angeles?

Pie makers: do you or don't you ?

most opulent, over-the-top chinese food - possibly in the sg valley?

Gigunda Granola Tasting Results

Baking a Pumpkin Cheesecake in a bad oven

Shrimp and Bok Choy Soup in SGV?

30 Pound Turkey ... Cook turkey parts (white and dark meat) separately?

Optimal fat content for beef?

Homemade Chicken Broth - Fat

Suger-Free Pumpkin Pie???

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