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theperfectcookie's Profile

Type

Sangria Recipes?

Jun 29, 2010 by janetms383 in Wine

15

Jam Infused with Sand and Hair

Jul 05, 2010 by Chemicalkinetics in Food Media & News

12

What is wrong with my bread?!?!

Jul 04, 2010 by AngelSanctuary in Home Cooking

9

What to do with leftover duck confit

Jul 05, 2010 by julesincoq in Home Cooking

7

Plum, Raspberry Sangria

Jun 29, 2010 by philly715 in Recipes

1

IPhone Wine apps

Jun 08, 2010 by breadfan in Wine

7

Big party, Everyone brings a big salad or any type - what would you bring?

May 14, 2010 by lexpatti in Home Cooking

40

Best cities in Asia to visit for chowing?

Aug 23, 2009 by Lina in China & Southeast Asia

99

Spiced Cranberry SangrĂ­a

May 18, 2010 by kdka in Recipes

1

Foodie Wedding Gift

Apr 06, 2010 by jenhen2 in Not About Food

24

How to bake, healthy?

Apr 15, 2010 by sunangelmb in Home Cooking

23

A Slight Rant: Silly Pizza Rules

Apr 24, 2010 by alyseb in Not About Food

57

What type of port wine do I use for a roasted duck recipe?

May 16, 2010 by michaelnrdx in Wine

14

Best food thickner for homemade chocolate milk?

May 22, 2010 by tabvipr in Home Cooking

4

Best Yakitori place in Hong Kong?

Aug 02, 2009 by big_apple_ken in China & Southeast Asia

11

Singapore supermarkets

Mar 20, 2010 by gaharu in China & Southeast Asia

6

Sins in the Kitchen

Feb 16, 2010 by smkit in Not About Food

119

Is McD's Filet of Fish THAT Good?

Apr 01, 2010 by vafarmwife in Food Media & News

5

Choosing good and fruity red wine - need recommendations

Mar 26, 2010 by LeoNYC in Wine

18

Shanghai dinner for a veg/non-veg couple?

Mar 26, 2010 by FoodieJaponica in China & Southeast Asia

6

Menya Kissou - Best Ramen in Tokyo! [Review] w/ Pics

Apr 13, 2008 by exilekiss in Japan

18

LAN Shanghai

Mar 23, 2010 by theperfectcookie in China & Southeast Asia

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