John E.'s Profile

Do you ever contact the manufacturer?

Apr 14, 2014 by RedTop in Not About Food

27
4m by Fowler

I'm sorry you don't like what I ordered, but keep your thoughts to yourself

Apr 15, 2014 by SamuelAt in Not About Food

109
1h by John E.

Steak knives....

Apr 05, 2014 by kelly12 in Cookware

59
2h by cowboyardee

"Just eat it, you'll like it"

1 day ago by fldhkybnva in Not About Food

127
2h by small h

10 best Supermarkets

Apr 01, 2014 by INDIANRIVERFL in Chains

29
3h by cheesecake17

Dual-Use Kitchen Stuff

Apr 11, 2014 by Muddirtt in Cookware

54
6h by autumm

What would you consider are your 6 essential spices?

Apr 12, 2014 by Fowler in General Topics

92
7h by seamunky

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

226
1d by The Professor

Is It Finally Cool to Like the Frugal Gourmet?

Oct 24, 2011 by CHOW Staff in Features

43
1d by Gastronomos

Olive oil dispenser for easy cooking

Feb 27, 2014 by madeliner in Cookware

93
1d by ndchef

How do you eat your grapefruit?

Jan 16, 2014 by fldhkybnva in General Topics

61
1d by iL Divo

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1248
2d by MacGuffin

Corned Beef hash...from a can. Preferred brands?

Jun 18, 2012 by saintp in General Topics

83
2d by iL Divo

Pet peeves for other 'foodies'

Apr 06, 2014 by DukeFan in Not About Food

224
Apr 15, 2014

You eat too fast! ... No, you eat too slow!

Feb 23, 2010 by ipsedixit in Not About Food

37
Apr 15, 2014

Packaged Mixes, Sauces, Spices & Boxed Items You Use

Apr 12, 2014 by cstout in General Topics

61
Apr 15, 2014

PLEASE! A decent pancake mix?? [Moved from Home Cooking board]

Sep 23, 2007 by NAtiveNewYorker in General Topics

132
Apr 14, 2014

IKEA 365+ non-stick cookware, induction capable & inexpensive, I'm impressed!

Apr 13, 2014 by zackly in Cookware

5
Apr 14, 2014

Lyndon Rossetto Kasper?

Apr 12, 2014 by Kris in Beijing in Food Media & News

7
Apr 14, 2014

New to weber kettle grilling and can't get temp above 300

Sep 14, 2010 by nang in Cookware

43
Apr 14, 2014

Cutting avocados??

Apr 07, 2014 by kseiverd in General Topics

52
Apr 14, 2014

Penzeys Special Extra Bold vs. Tellicherry

Jul 24, 2008 by SoulFoodie in General Topics

8
Apr 13, 2014

Food allergies: When and how did you develop them?

Sep 24, 2009 by tonina_mdc in Not About Food

81
Apr 13, 2014

Supermarket pricing.......can someone explain this to me?

Apr 08, 2014 by jrvedivici in General Topics

136
Apr 13, 2014

Top 10 Signs of a Bad Cook

Jun 15, 2011 by CHOW Staff in Features

130
Apr 13, 2014