John E.'s Profile

Type

SNAP POLL—WOULD YOU USE A COOKWARE “LENDING LIBRARY”?

1 day ago by kaleokahu in Cookware

103
2h by hill food

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

171
5h by KarenDW

Attention Chefs: Can we all agree that bacon is over?

1 day ago by The Dairy Queen in General Topics

55
6h by KarenDW

Glass jars - fess up!

Mar 28, 2011 by greygarious in Not About Food

232
8h by iL Divo

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

47
8h by meatn3

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132
11h by flavrmeistr

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

274
12h by Withnail42

Avatars -- describe? u/l a pic?

Jul 15, 2014 by Kris in Beijing in Site Talk

96
13h by Gio

Boneless turkey breasts in a charcoal grill: How long? What temp?

May 22, 2014 by Westy in BBQ, Smoking, & Grilling

14
17h by WNYamateur

Famous Regional Food you find embarrassing or disgusting?

Jul 08, 2014 by NonnieMuss in General Topics

629
22h by JMF

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311
1d by thatkid

Are there really ways to cut onions without pain?

1 day ago by c oliver in General Topics

26
2d by John E.

Where can I buy an older Kitchenaid mixer?

Feb 06, 2013 by walker in Cookware

17
2d by kelly002

What DON'T you like in a sandwich?

Nov 03, 2013 by EWSflash in General Topics

457
2d by Gastronomos

Brick wood burning oven in the back yard [moved from General Topics]

Sep 01, 2010 by ekutluay in Cookware

12
2d by thimes

Want Recipe for Chubby's green chile (on 38th) Denver, CO

May 04, 2011 by slipknotic82 in Home Cooking

20
2d by krasher

HELP......fingers are burning from cutting jalapenos. Remedies?

Sep 24, 2006 by gtrekker2003 in Not About Food

181
2d by Sarahinphoenix

How big of a Foodie are you? Take the quiz to find out!

Jul 20, 2014 by jrvedivici in Food Media & News

67
2d by sunshine842

Are 9 Classic Candy Bars Better Frozen?

Jul 21, 2014 by mcsheridan in General Topics

15
2d by MGZ

Tounge in groove closure used in plastic food bags S@C*K$

Jul 22, 2014 by zackly in Cookware

19
Jul 23, 2014

Which is the best vanilla ice cream?

Jul 12, 2014 by ratgirlagogo in General Topics

159
Jul 23, 2014

What basic cooking skills should a beginner know?

Feb 06, 2013 by kdlalib in Home Cooking

199
Jul 23, 2014

Discrimination in Restaurants - does it influence where you dine?

Jul 19, 2014 by Wambalus in Not About Food

34
Jul 23, 2014

Poll -- do you have an electric, ceramic, gas or induction cooktop?

Oct 18, 2011 by freia in Cookware

173
Jul 23, 2014

Kitchen Nightmare Over- Not so successful

Jun 25, 2014 by Phaedrus in Food Media & News

25
Jul 22, 2014