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iyc_nyc's Profile

De Buyer pan, Broken or not?

Dec 17, 2013 by sphinx__88 in Cookware

25
Dec 18, 2013

Need new cookware on a "sort-of" budget

Dec 10, 2013 by actuarialchef in Cookware

37
Dec 16, 2013

DeBuyer carbon steel - new prep method before seasoning?

Dec 13, 2013 by DuffyH in Cookware

45
Dec 14, 2013

Pans worth buying?

Sep 30, 2013 by bwspot in Cookware

221
Dec 11, 2013

E-wok store reliability ?

Sep 24, 2013 by oleaster in Cookware

38
Dec 03, 2013

Stock pot: Stainless steel, aluminum or enamel?

Nov 23, 2013 by SteveTimko in Cookware

48
Dec 02, 2013

Coolest Pot on the Planet

Feb 23, 2013 by Will Owen in Cookware

27
Dec 01, 2013

My search for a Non-Stick alternative, my results, and THANKS!

Mar 21, 2010 by pguidry in Cookware

275
Nov 18, 2013

Vanilla Granola

Nov 15, 2013 by soccermom13 in Home Cooking

16
Nov 17, 2013

Who has actually USED the LC "Guarantee" for a cracked pan? Results?

Jan 17, 2011 by kaleokahu in Cookware

46
Nov 15, 2013

Ivory china or white?

Nov 10, 2013 by venushakti in Cookware

14
Nov 14, 2013

Reasonably priced Chinese chef's knife?

Feb 16, 2013 by Sid Post in Cookware

20
Nov 06, 2013

Another Wok Burner question. Bear with me.

Oct 17, 2012 by kopidrinker in Cookware

32
Nov 04, 2013

Kitchen Appliances Made in USA?

Dec 12, 2007 by misslisamham in Cookware

44
Nov 03, 2013

Cutting boards dull knives?

Oct 08, 2013 by BobB in Cookware

85
Oct 23, 2013

Cutting board and cross-contamination - Is it a real issue?

Oct 08, 2013 by bwspot in Cookware

74
Oct 20, 2013

Opinion Request: Breville Mini Smart Oven

Sep 02, 2013 by Chemicalkinetics in Cookware

39
Sep 17, 2013

Took my knife to get sharpened and they cracked in 2 places. What should they do?

Aug 06, 2013 by bellaluna221 in Cookware

93
Aug 26, 2013

Advice on first (only?) pressure cooker? Fagor Chef?

Aug 12, 2013 by karptonite in Cookware

16
Aug 25, 2013

ISO Julia Child's "mashing fork", for lack of a better term

Jan 15, 2011 by greygarious in Cookware

26
Aug 09, 2013

Knife storage quandary

Dec 26, 2010 by dessert_diva in Cookware

18
Aug 08, 2013

How important are quality of pots and pans in cooking. Which brands are best?

Feb 10, 2013 by kdlalib in Cookware

243
Aug 01, 2013

Dinnerware safety--brand suggestions?

Feb 09, 2008 by liveforfood in Cookware

77
Jul 13, 2013

Food Dehydrator - Should I fork out the cash?

Jan 28, 2011 by lynnlato in Cookware

96
Jul 13, 2013

Baking Tulips - (what are they made of?)

Jul 07, 2013 by scums in Cookware

6
Jul 08, 2013