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michaelnrdx's Profile

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What size of a lasagna baking dish should I get?

Dec 15, 2010 by michaelnrdx in Cookware

1

Panettone from Berkeley Bowl

Dec 04, 2010 by michaelnrdx in San Francisco Bay Area

4

Any ideas for making beets more palatable?

Mar 09, 2010 by charmedlife in Home Cooking

83

Is a 12-inch saute pan too big?

Mar 21, 2010 by michaelnrdx in Cookware

12

Why is Thai iced tea so sweet?

Nov 22, 2010 by michaelnrdx in Home Cooking

10

Buddha's hand: marmalade or candied peel?

Nov 03, 2010 by michaelnrdx in Home Cooking

5

How to Cook a Squirrel

Oct 04, 2010 by CHOW Staff in Features

23

Cannelini vs. Great Northern beans

Jul 12, 2010 by michaelnrdx in Home Cooking

16

Where to get Japanese or Chinese quince?

Oct 21, 2010 by michaelnrdx in San Francisco Bay Area

0

Avoid Farmers' Market Faux Pas

Aug 24, 2010 by CHOW Staff in Features

62

Dried Basil--Are you a fan or not? If yes, how do you use it?

Nov 20, 2009 by Normandie in Home Cooking

26

How much sugar do you use in jam making?

May 18, 2010 by michaelnrdx in Home Cooking

31

Finding good mulberry syrup/molasses in SF

Aug 08, 2010 by michaelnrdx in San Francisco Bay Area

0

Good bulk stores in SF

Jul 08, 2010 by michaelnrdx in San Francisco Bay Area

11

What size saute pan works best for you?

Mar 21, 2010 by michaelnrdx in Cookware

32

Using corn silk in corn stock

Jul 17, 2010 by michaelnrdx in Home Cooking

4

Tomato sauce: to cook or not to cook?

Jul 06, 2010 by michaelnrdx in Home Cooking

11

Pasta and Arborio rice

Jul 08, 2010 by michaelnrdx in San Francisco Bay Area

2

Cuisinart Miniprep Food Processor

Jul 06, 2010 by michaelnrdx in Cookware

8

Where to buy good tahini?

Jul 06, 2010 by michaelnrdx in San Francisco Bay Area

2

How to use sun-dried tomatoes the right way?

May 13, 2010 by michaelnrdx in Home Cooking

14

An Unsavory Take on Ritz

Apr 15, 2010 by CHOW Staff in Features

16

How to eat salami

May 27, 2010 by michaelnrdx in Home Cooking

30

What type of port wine do I use for a roasted duck recipe?

May 16, 2010 by michaelnrdx in Wine

14

Where to buy duck legs in SF?

May 19, 2010 by michaelnrdx in San Francisco Bay Area

14