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Toasted Cashew and Bacon Brittle

I am talking about soda in the above post

Feb 19, 2010
cookiewinner in Recipes

Toasted Cashew and Bacon Brittle

Whenever I make peanut brittle or macadamia brittle I always add about a tsp and a quarter at the very end. I stir it very rapidly and pour it out onto a warm. vegetable sprayed cookie pan. It doesn't affect the taste but makes it spread very easily. Incidentally I have taken first place at county fairs using this method

Feb 19, 2010
cookiewinner in Recipes